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Cambridge University Library: A History
The first volume of the history of the Cambridge University Library examining its beginnings to the late seventeenth, early eighteenth century.
The Seven Lamps of Advocacy
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
The Seven Lamps of Advocacy
The Seven Lamps of Advocacy examines and explores moral dilemmas and conundrums through analogies, stories and social commentary. This definitive text remains a set text at many legal institutions. Its dedication to reasoned argument, philosophical ideals, moral problems and pronounced judgement make it an interesting yet easy-to-read classic. It includes the lamps of Honesty, Courage, Industry, Wit, Eloquence, Judgement, and Fellowship.
Justice Upon Petition
Originally published in 1991, this book traces the evolution of the House of Lords as a court for private litigation during the critically important years from 1621 to 1675. It offers new insights into contemporary politics, government and religion, adding an important dimension to our understanding of the House of Lords. This book is primary reading for advanced undergraduates and postgraduate students on courses on early Stuart England, the Civil War and Restoration history.
The Dictionary of Education and Instruction. A Reference Book and Manual on the Theory and Practice of Teaching, for the Use of Parents, Teachers, and Others. Based Upon the Cyclopædia of Education
Reprint of the original, first published in 1881.
Flint Coney, The: A Savory History
A Vehicle City Success Story The history of Flint's food culture has always been largely overshadowed by the stories of its industries. But the origins and rapid expansion of the number of Macedonian Coney shops in Flint paralleled the explosive growth of the city's automotive industry throughout the twentieth century. Born of an immigrant escaping the war-torn Balkans in the early 1900s who combined his idea for one dish with the skills of butchering and meatpacking experts from Wisconsin and Germany, the simple Flint Coney became an institution among the city's autoworkers, tradespeople, and families. Mainstays such as Flint Original Coney Island, Angelo's, and Atlas were frequented by regular patrons for decades, with others such as Capitol and Starlite carrying on those traditions today. Genesee County native Dave Liske explores these global origins and the cultural history of the Flint Coney.
