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Eating God
Eating God examines the history of the Eucharist as a means for understanding transformations in society from the late Middle Ages onwards. After an introduction on the sacrament from its origins to the Protestant Reformation, this book considers how it changed the customs and habits of society, on not only behavioural and imaginative levels, but also artistic and figurative level. The author focuses on Counter-Reformation Italy as a laboratory for the whole of Christendom subject to Rome, and reflects on how, even today, the transformations of the modern age are relevant and influence contemporary debate. This book offers an innovative path through the history of a sacrament, with consideration of its impact as an ‘object’ that was used, venerated, eaten, depicted and celebrated far beyond the sphere of liturgical celebration. It will be particularly relevant to those interested in cultural history and the history of Christianity.
Religion, Children's Literature, and Modernity in Western Europe, 1750-2000
In this book some 25 scholars focus on the relationship between religion, children's literature and modernity in Western Europe since the Enlightenment (c. 1750). They examine various aspects of the phenomenon of children's literature, such as types of texts, age of readers, position of authors, design and illustration. The role of religion in giving meaning both in a substantive sense as well as through the institutionalised churches is studied from an interdenominational point of view (Judaism, Roman Catholicism, Protestantism and Anglicanism). Finally, the contribution of pedagogy and child psychology in the interaction between modernity, religion and children's literature is also discuss...
