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This book tells the story of the ancient land named Chianti and the modern wine appellation known as Chianti Classico. In 1716, TuscanyÕs penultimate Medici ruler, Cosimo III, anointed the region of Chianti, along with three smaller areas in the Florentine State, as the worldÕs first legal appellations of origin for wine. In the succeeding centuries, this milestone was all but forgotten. By the late nineteenth century, the name Chianti, rather than signifying this historic region and its celebrated wine, identified a simple Italian red table wine in a straw-covered flask. Ê In the twenty-first century, Chianti Classico emerged as one of ItalyÕs most dynamic and fashionable wine zones. Ch...
Human Rights and the Ethics of Globalization provides a balanced, thoughtful discussion of the globalization of the economy and the ethical considerations inherent in the many changes it has prompted. The book's introduction maps out the philosophical foundations for constructing an ethic of globalization, taking into account both traditional and contemporary sources. These ideals are applied to four specific test cases: the ethics of investing in China, the case study of the Firestone company's presence in Liberia, free-trade and fair-trade issues pertaining to the coffee trade with Ethiopia and the use of low-wage factories in Mexico to serve the US market. The book concludes with a comprehensive discussion of how to enforce global compliance with basic human rights standards, with particular attention to stopping abuses by multinational corporations through litigation under the Alien Tort Claims Act.
The wine industry appears to be an anomaly within the modern global economy. Thousands of small companies provide a vast variety of highly differentiated products and compete successfully with multinational corporations. Using case studies from Bordeaux, Napa Valley and Chianti Classico, this book argues that rather than being a vestige or a serendipitous phenomenon, this variety results from a sophisticated alternative organization of production. Integrating differentiation and branding into Ostrom's common pool resource theory, Jerry Patchell shows how winegrowers in a territory can use self-governance to protect and promote their common reputation while enhancing each producer's ability to differentiate their wines and build their own brand. Bordeaux, Napa, and Chianti Classico share several common challenges, but develop a set of strategies and tools appropriate to their markets and regulatory contexts.
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If you read other guides to bicycling Europe you'll find, between yawns, they are filled with very general practical information and describe routes in a long-winded narrative format, impractical for most cyclists. In addition, most focus on just one region or country. Written by Jerry Soverinsky, the owner of a Chicago-based tour company specializing in European destinations (www.cbttours.com) and former Second City comedy writer, this book differs from its predecessors by featuring (a.) detailed information for planning and riding 7- to 10-day tours in 10 countries, (b.) route descriptions in the form of precise, turn-by-turn "cue sheets" based on notable landmarks, and (c.) details for each tour, including historical overviews of regions, food and lodging accommodations to suit any budget, and up-to-date contact information. Whether you actually make it to Europe to ride or not, this highly-entertaining cycling book is well worth the read.
Thanks to its winning combination of storied art, fashion, food, wine, and breathtaking landscapes, Italy is an ideal destination for every traveler. This newly revised guidebook, part of a best-selling series, offers everything you need to plan your next great Italian adventure, including 29 detailed maps; itineraries by car, by bike, by motorcycle, or on foot; practical travel advice, and insider tips to ensure your trip is a success. Detailed lists offer can’t-miss destinations and unforgettable experiences, such as watching the Palio di Siena horse race in Siena, exploring the trulli limestone dwellings in Puglia, and visiting photo-worthy Chianti vineyards for a tasting. Whether you’re starting your trip in the “Eternal City” of Rome, farther north in cosmopolitan Milan, or beachside in stunning Sicily, this detailed guidebook offers everything you need to make the most of your time in Italy.
Raymond Flower brings the enchanting history of the secluded Italian region Chianti to vivid life. Using meticulous research, Flower presents the engrossing tales of the Etruscans, the Romans, the Lombards, the factions of the Guelphs and the Ghibellines and explores the rise of the communes and the struggles between the Empire and the Papacy. In the late Middle Ages, Chianti was the scene of decisive battles, and many of its medieval buildings were destroyed in the Aragonese invasions of the 15th century. Flower is himself a wine grower, and this dazzling story evokes the beauty of the vintage, which has been a part of the region since Etruscan times.