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List of Sires Proved in Dairy Herd Improvement Associations, 1943
This summary, together with the one on farm crops, by the use of maps and supplementary charts, portrays the quantitative and geographic significance of production of the Nation's food supply.
Glossary of Botanical Terms Commonly Used in Range Research
This bibliography was first issued in mimeographed form in August, 1930, and was used at the meeting of the American Country Life Association at the thirteenth National Country Life Conference, Madison, Wis., October, 1930.
Market Diseases of Fruits and Vegetables
The decade since the World War has been in many ways the most extraordinary period in American agriculture. For the first time in the Nation's history, the census of 1925 showed a decrease (since 1920) in crop acreage, in farm animals, in number of farms, and in farm population. Nevertheless, agricultural production increased more rapidly from 1922 to 1926, inclusive, than in any period since 1900, and probably since 1890, when the agricultural occupation of the prairies approached completion.
