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Chinese-English Dictionary of Chinese Medical Terms
Containing over 33,000 terms, the Chinese-English Dictionary of Chinese Medicine is the largest, fully searchable list of Chinese medical terms ever published. It is the only sufficiently comprehensive list of Chinese medical terms to be an ultimate go-to for any translator, student, or clinician. It contains a vast array of general terms, including the 5,000 or more of Practical Dictionary of Chinese Medicine (Paradigm Publications, 1997). It also contains the 1,500 standard and alternate acupoint names from Grasping the Wind (Paradigm Publications, 1989) and over 10,000 standard and alternate names of medicinals described in the Comprehensive Chinese Materia Medica (Paradigm Publications, ...
The Treatment of Diabetes Mellitus with Chinese Medicine
The Treatment of Diabetes Mellitus with Chinese Medicine is a textbook and a clinical manual on the Chinese medical treatment of diabetes mellitus (DM) and its many complications. Each facet of this complex condition is discussed in terms of its Western medical definition, epidemiology, etiology, pathophysiology, diagnosis, current standards of care, complications, and treatment plans. This text outlines goals of therapeutic care, general considerations, diet & exercise, patient education, blood glucose monitoring and much more. This text discusses: * Gestational Diabetes * Diabetic Ketoacidosis * Diabetic Hypertension * Diabetic Hyperlipoproteinemia * Diabetic Retinopathy * Diabetic Neuropathy * Common opportunistic infections in patients with diabetes * Patient adherence and practitioner monitoring * Appendix of Chinese medicinals, and Western pharmaceuticals.
Chinese Herbal Formulas: Treatment Principles and Composition Strategies E-Book
Traditionally the study of Chinese herbal formulas has involved memorizing hundreds of classic formulas, and recognizing and summarizing the relevant treatment rules and formula-making strategies in order to create appropriate formulas for treatment. This new book by Yifan Yang, author of Chinese Herbal Medicines: Comparisons and Characteristics (which pioneered the comparative method of single herb study), introduces a new approach to formula study. The reader is shown how to use the basic treatment rules and composition strategies, abstrated from hundreds of formulas, in order to create individual formulas for treating a variety of syndromes. The method is clear and easy to understand, wit...
Xie's Chinese Veterinary Herbology
Xie's Chinese Veterinary Herbology serves as a practical guide to the theory and application of Chinese Herbal Medicine into veterinary practices. Divided into three parts, the book covers herbal materia medica used in treating various disorders and diseases, herbal formulas, and the clinical application of treatments. The book also outlines each herb's history, the formulation of herbal recipes, energetic actions, indications and contraindications of each formula, dosages, and clinical and pharmacological studies performed with herbal treatments. This text serves as an invaluable reference to veterinarians looking to expand treatment options.
Cultivated vegetables of the world: a multilingual onomasticon
Vegetables make up a major portion of the diet of humans and are critical for good health. With the world population predicted to reach 9 billion people by 2050, they will play an increasingly important role in food availability. The purpose of this book is to facilitate accuracy in communication among individuals working in agriculture and a better understand of the extent and diversity of vegetable production and utilization worldwide. Increasing global economic interdependence and trade in agricultural products makes precise communication among individuals utilizing different languages essential. There is currently a wide range of vegetables shipped around the world as seasonal, economic ...
Pao Zhi
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