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Andrew F. Smith traces the history of the hamburger history, from its humble beginnings as a nineteenth-century American street food, to its present status as one of the world's favourite dishes.
Part 7: Contains results of U.S. Government investigation of German-based I.G. Farben international cartel organization and activities in support of Nazi and possible future German military efforts
A funny and poignant children's story from one of the world's most prolific and popular authors Alexander McCall Smith. It's all about hamburgers! Joe has just created the yummiest, juiciest, most delicious hamburger ever - and his friend Mr Borthwick wants to sell it in his hamburger shop to try and win back customers from the new fast-food place across the road. But there's a problem - Joe has completely forgotten the recipe... A pinch of this, a touch of that and a spoonful of something else...the race is on for Joe to remember!
Issues for 1860, 1866-67, 1869, 1872 include directories of Covington and Newport, Kentucky.
Includes section, "Recent book acquisitions" (varies: Recent United States publications) formerly published separately by the U.S. Army Medical Library.