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The Republic
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The First Printed Translations into English of the Great Foreign Classics
"The First Printed Translations" by William James Harris is a bibliography that has been compiled with the view of supplementing existing textbooks on English literary history and assisting students in preparing for examinations in Bibliography and Literature. It will also be of service to those who are working for the professional examinations of the Library Association. The great foreign classics have exercised a direct and decided influence upon English literature and the object of this bibliography is to give in concise form the authors and titles, translations, and dates of the first English translations of the chief foreign authors, and incidentally to enable students to note the effec...
Roll of Honor
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Handbook of Olfaction and Gustation
The largest collection of basic, clinical, and applied knowledge on the chemical senses ever compiled in one volume, the third edition of Handbook of Olfaction and Gustation encompass recent developments in all fields of chemosensory science, particularly the most recent advances in neurobiology, neuroscience, molecular biology, and modern functional imaging techniques. Divided into five main sections, the text covers the senses of smell and taste as well as sensory integration, industrial applications, and other chemosensory systems. This is essential reading for clinicians and academic researchers interested in basic and applied chemosensory perception.
