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DIVThe captivating story of an urban family who welcomes wildlife into their backyard and discovers the ups and downs of sharing habitat/div
Many canonical literary works look to the wild as the site for establishing a man's selfhood. But nature is just as often subjected to his most violent displays of mastery. This tension lies at the heart of 'Eco-Man', which brings together two rapidly growing fields: men's studies and ecocriticism.
One of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor As an instructor at one of the world's top culinary schools, James Briscione thought he knew how to mix and match ingredients. Then he met IBM Watson. Working with the supercomputer to turn big data into delicious recipes, Briscione realized that he (like most chefs) knew next to nothing about why different foods taste good together. That epiphany launched him on a quest to understand the molecular basis of flavor--and it led, in time, to The Flavor Matrix. A groundbreaking ingredient-pairing guide, The Flavor Matrix shows how science can unlock unheard-of possibilities for combining foods into astonishingly inventive dishes. Briscione distills chemical analyses of different ingredients into easy-to-use infographics, and presents mind-blowing recipes that he's created with them. The result of intensive research and incredible creativity in the kitchen, The Flavor Matrix is a must-have for home cooks and professional chefs alike: the only flavor-pairing manual anyone will ever need.
James Drake's 'Drake's Road Book of the Grand Junction Railway from Birmingham to Liverpool and Manchester' is a comprehensive guide to the newest mode of transportation in the early 19th century. The book not only provides practical information for travelers, such as distances and landmarks along the railway route, but also includes detailed descriptions of the towns and cities connected by the railway. Drake's writing style is straightforward and informative, catering to the practical needs of travelers. This book is a valuable resource for understanding the impact of the railway on society and commerce during the Industrial Revolution. Drake's detailed observations and meticulous descriptions offer a glimpse into the rapidly changing landscape of Britain in the 19th century. Historians and enthusiasts of railway history will find this book an essential addition to their collection. James Drake's expertise as a cartographer and travel writer is evident in this meticulously researched and well-presented guide, making it a must-read for those interested in the history of transportation and urban development.
"From Thoreau's renowned Journal, a treasury of memorable, funny, and sharply observed accounts of the wild and domestic animals of Concord."--Front flap.
People use lots of water for drinking, cooking and washing, but significantly more for producing things such as food, paper and cotton clothes. The water footprint is an indicator of water use that looks at both direct and indirect water use of a consumer or producer. Indirect use refers to the 'virtual water' embedded in tradable goods and commodities, such as cereals, sugar or cotton. The water footprint of an individual, community or business is defined as the total volume of freshwater that is used to produce the goods and services consumed by the individual or community or produced by the business. This book offers a complete and up-to-date overview of the global standard on water footp...
An informed and heartfelt tribute to commonly unappreciated plants, insects, and other tiny creatures that reconsiders humanity’s relationship to nature Fruit flies, silverfish, dandelions, and crabgrass are the bane of many people and the target of numerous chemical and physical eradication efforts. In this compelling reassessment of the relationship between humans and the natural world, John Hainze—an entomologist and former pesticide developer—considers the fascinating and bizarre history of how these so-called invasive or unwanted pests and weeds have coevolved with humanity and highlights the benefits of a greater respect and moral consideration toward these organisms. With deep insight into the lives of the underappreciated and often reviled creatures that surround us, Hainze’s accessible and engaging natural history draws on ethics, religion, and philosophy as he passionately argues that creepy crawlies and unwanted plants deserve both empathy and accommodation as partners dwelling with us on earth.
The ultimate collection of more than 100 modern and classic pasta, noodle, and dumpling recipes from around the world. The book takes an up-to-date, comprehensive look at one of our most beloved foods in all its various guises, from spaghetti to soba to lasagna to dumplings. Filled with a vast array of dish types, the book covers fresh, dried, and filled pasta and a variety of both classic and modern sauces.
Globalism as a global exchange of art and ideas: essays, memoirs, fiction, and poetry by writers including Arundhati Roy, Bill McKibben, and Naomi Klein. This collection of essays, memoirs, poems, stories, and artwork looks at globalization as a worldwide exchange of art and ideas. Writing the World focuses on the cultural realities of globalism -- the opportunities it provides to learn from other cultures. This knowledge, argue David Rothenberg and Wandee Pryor in their introduction, can be power: "When all of us learn enough about our differences to respect the diversity that exists, we will be unable to pretend we are the same. We will never accept the old innocence and ignorance bred by ...