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Le IXe colloque de la Société européenne pour la biotechnologie marine s'est tenu du 12 au 14 mai 2002 à Nantes, il a permis de réunir en un même lieu les acteurs du monde de la recherche et ceux de l'industrie afin d'exposer et de débattre des avancées dans les principaux domaines de la biotechnologie marine. La majorité des interventions a porté sur les molécules bioactives issues d'organismes et de végétaux marins en donnant des informations sur leur nature (protéine, peptide, enzyme, lipide, polysaccharide...) et sur leurs utilisations potentielles dans des domaines aussi divers que la nutrition humaine et animale (aquaculture, microbiologie) et la santé humaine (pharmacie). Une session a même été totalement consacrée aux polysaccharides marins issus d'algues et de bactéries, des exemples précis sur leur potentiel en santé humaine ont été donnés. Il ressort de ce congrès que la biodiversité des ressources marines offre de nombreux débouchés dans l'industrie et contribue à l'essor de la biotechnologie marine.
The Workshop was held to review progress and problems in post-harvest fish utilization in Africa and formulate recommendations to FAO, its member countries and all institutes, institutions and persons interested in fish utilization in Africa. The experts reviewed in particular fresh fish utilization, fish processing, quality assurance, and marketing and socio-economic issues. The review was done through presentation by the secretariat of a report on progress and events since the Consultation in Fish Technology held in 2001, presentation of 26 papers, abstracts of two additional papers, and a field trip to the Mbegani Fisheries Development Centre, a fish market and a processing unit in Dar es...
The shortage of marine resources calls for the implementation of new technological processes for providing a better utilization of waste and by-products from fisheries and fish processing activities. Most of these by-products are currently used as raw materials for animal feed. It is estimated that their utilization in human foodstuffs, nutraceutic
The Workshop was held to review progress and problems in post-harvest fish utilization in Africa and formulate recommendations to FAO, its member countries and all institutes, institutions and persons interested in fish utilization in Africa. The experts reviewed in particular fresh fish utilization, fish processing, quality assurance, and marketing and socio-economic issues. The review was done through presentation by the secretariat of a report on progress and events since the Consultation in Fish Technology held in 2001, presentation of 26 papers, abstracts of two additional papers, and a field trip to the Mbegani Fisheries Development Centre, a fish market and a processing unit in Dar es...
The second Workshop on Fish Technology, Utilization and Quality Assurance in Africa was organized by the Fish Utilization and Marketing Service of FAO's Fish Products and Industry Division in collaboration with the Centre spécialisé de valorisation et de technologie des produits de la mer (CSVTPM), under the auspices of the Institut national de recherche halieutique (INRH) in Casablanca, Morocco. The workshop reviewed progress in post-harvest fish utilization in Africa and made recommendations to FAO, its member countries and institutes interested in fish utilization in Africa. The experts reviewed in particular fresh or live fish handling, fish processing, post-harvest loss assessment, quality and safety, and marketing and socio-economic issues. The meeting included: a presentation by the secretariat of a report on progress and events since the workshop held in 2005, presentation of 22 papers and a field trip to the port of Agadir (fish auction and jetty) and to CSVTPM. The report includes the recommendations as well as the papers that were made available to the experts.
This book presents contributions of students of the course "Science Writing and Journalism" of the Department of Communication and Design at Bilkent University in Ankara. They created posters and popular texts about renewable energies and related topics. The contributions are part of an exhibition which will be presented on Renewable Energy Events in five Turkish cities between October 2019 and January 2020 within the scope of the project "POWER: Empowerment of Youth on Renewable Energy for Sustainable Societies" which is funded by the Erasmus+ Program of the European Union (2017-3-TR01-KA205-048402) which aims to encourage young people for a critical dialogue about renewable energy as a contribution to combat climate change.
Analysis and case studies of emerging forms of private, public, and hybrid social and environmental governance. The effects of globalization on governance are complex and uncertain. As markets integrate, governments have become increasingly hesitant to enforce regulations inside their own jurisdictions. At the same time, multilateralism has proven unsuccessful in coordinating states' responses to global challenges. In this book, Lena Partzsch describes alternatives to multilateralism, offering analyses and case studies of emerging—alternative—forms of private, public, and hybrid social and environmental regulation. In doing so, she offers a unique overview of cutting-edge approaches to g...
The First International Medical Case Reports Conference, 2024(IMED-C) was a pioneering event set to redefine the landscape of medical research and case reporting. This conference was designed to foster collaboration and knowledge exchange among healthcare professionals, researchers, and scholars worldwide. What made this edition exceptional was its virtual online format, breaking down geographical barriers and transforming the way medical knowledge is shared. It was a platform where the latest breakthroughs in medical case reports were unveiled, innovative diagnostic strategies and treatment approaches showcased, and visionary ideas were given a voice. It became a central meeting point for professionals and scholars seeking to share experiences and expertise across borders.
Chemo-Biological Systems for CO2 Utilization describes the most recent advanced tools and techniques for carbon dioxide capture and its utilization. It discusses and compares the advantages of different systems and aids researchers and industrialists in understanding energy generation in the form of biofuels, bioelectricity, or biogas using chemicals; nanomaterials; and microbial, enzymatic, and chemo-enzymatic-integrated systems. It describes the importance and utilization of CO2 in living systems, and provides an overview of the various fundamental methods, policies, and techniques involved in CO2 conversion. Emphasis is placed on the production of value-added products using CO2, including...
Recoge: 1. Food, nutrition and health - 2. Control of infectious diseases - 3. Sustainable agriculture, fisheries and forestry, and integrated development of rural areas including mountain areas.