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Cumulated Index Medicus
  • Language: en
  • Pages: 1908

Cumulated Index Medicus

  • Type: Book
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  • Published: 1967
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  • Publisher: Unknown

None

Index Medicus
  • Language: en
  • Pages: 1504

Index Medicus

  • Type: Book
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  • Published: 2004
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  • Publisher: Unknown

Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.

The Alkaloids
  • Language: en
  • Pages: 311

The Alkaloids

This series is world-renowned as the leading compilation of current reviews of this vast field. Internationally acclaimed for more than 40 years, The Alkaloids, founded by the late Professor R.H.F. Manske, continues to provide outstanding coverage of this rapidly expanding field. Each volume provides, through its distinguished authors, up-to-date and detailed coverage of particular classes or sources of alkaloids. - Up-to-date reviews on a large and very important group of natural products from both a chemical and biological perspective - Comprehensive, dynamic reviews written by leading authors in the respective fields - Broad coverage on the biological aspects

Black Holes (IAU S238)
  • Language: en
  • Pages: 508

Black Holes (IAU S238)

IAU S238 report on the physics of black holes, by leading researchers in the field.

Medicinal and Aromatic Plants IV
  • Language: en
  • Pages: 462

Medicinal and Aromatic Plants IV

This volume contains 28 chapters on biotechnology of medicinal and aromatic plants, and deals with the distribution, economic importance, conventional propagation, micropropagation, review of tissue culture work, and the in vitro production of pharmaceutical compounds in various species of Ammi, Bergenia, Canavalia, Capsicum, Cassia, Cephaelis, Cornus, Cucurbita, Elettaria, Eupatorium, Genipa, Gentiana, Gypsophila, Hygrophila, Leontopodium, Nerium, Picrasma, Polygonum, Ptelea, Rheum, Scopolia, Silene, Solanum, Strophanthus, Tagetes, Thymus, and Uncaria. The potential role of biotechnology for industrial production is pointed out. This book is tailored to the need of advanced students, teachers and the research scientists in the area of plant biotechnology and bioengineering, pharmacy, botany and tissue culture.

Application of Ionic Liquids on Rare Earth Green Separation and Utilization
  • Language: en
  • Pages: 260

Application of Ionic Liquids on Rare Earth Green Separation and Utilization

  • Type: Book
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  • Published: 2015-10-08
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  • Publisher: Springer

This book comprehensively details the applications of ionic liquids in rare earth green separation and utilization based on the unique interactions of ionic liquids with rare earth ions. It consists of nine chapters demonstrating the synthesis and properties of ionic liquids, coordination chemistry of ionic liquids and rare earth, ionic liquids as diluents, extractants, adsorption resins for rare earth extraction and separation, electrodeposition of rare earth metals in ionic liquids, and preparation of rare earth material with the aid of ionic liquids. It is both interesting and useful to chemists, metallurgists and graduate students working on fundamental research of ionic liquids as well as professionals in the rare earth industry. It provides considerable insights into green chemistry and sustainable processes for rare earth separation in order to meet the environmental challenge of rare earth metallurgy around the globe, especially in China. Ji Chen is a Professor of Chemistry at the Changchun Institute of Applied Chemistry, Chinese Academy of Sciences, China.

Food Flavors and Chemistry
  • Language: en
  • Pages: 667

Food Flavors and Chemistry

Food may be nutritious, visually appealing and easy to prepare but if it does not possess desirable flavors, it will not be consumed. Food Flavors and Chemistry: Advances of the New Millennium primarily focuses on food flavors and their use in foods. Coverage also includes other important topics in food chemistry and production such as analytical methods, packaging, storage, safety and patents. Positive flavor notes are described, including ways of enhancing them in food. Conversely, methods for eliminating and reducing undesirable flavors are also proposed. Packaging aspects of foods, with respect to controlling sensory attributes, appearance and microbiological safety are discussed in detail. There is also a section concentrating on the most recent developments in dairy flavor chemistry. This book will be an important read for all postgraduate students, academics and industrial researchers wanting to keep abreast of food flavors and their chemistry.

Photoautotrophic (sugar-free medium) Micropropagation as a New Micropropagation and Transplant Production System
  • Language: en
  • Pages: 325

Photoautotrophic (sugar-free medium) Micropropagation as a New Micropropagation and Transplant Production System

This book provides two basic concepts on plant propagation and value-added transplant production in a closed structure with artificial lighting: 1) photoautotrophic (sugar-free medium, photosynthetic or inorganic nutrition) micropropagation systems, and 2) closed transplant production systems with minimum resource consumption and environmental pollution. This book also describes the methodology, technology and practical techniques employed in both systems, which have been commercialized recently in some Asian countries such as China and Japan. We often use a closed structure such as a tissue culture vessel, a culture room, a growth chamber, a plant factory with lamps, and a greenhouse to pro...

Hydrocolloids
  • Language: en
  • Pages: 982

Hydrocolloids

  • Type: Book
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  • Published: 2000-01-31
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  • Publisher: Elsevier

Hydrocolloids

Water Pollution Control in Asia
  • Language: en
  • Pages: 749

Water Pollution Control in Asia

  • Type: Book
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  • Published: 2016-01-21
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  • Publisher: Elsevier

Water Pollution Control in Asia documents the proceedings of the Second IAWPRC Asian Conference on Water Pollution Control, held in Bangkok, Thailand, 9-11 November 1988. The conference brings together the various factors that must be considered when investigating the development of water supply and control of sewage disposal systems, especially for small villages or towns and large communities in Asia which are situated too far from a piped system of water supply, thus requiring its own sources treatment and sewage disposal. The contributions made by researchers at the conference are organized into seven parts. Part 1 examines the various aspects of water quality management. The papers in Part 2 deal with the analysis and cleanup of river, lake, and marine pollution. Part 3 discusses the treatment of human waste while Part 4 is devoted to industrial waste treatment approaches. Part 5 focuses on water treatment methods. Part 6 contains studies on water reuse and groundwater contamination. The papers in Part 7 cover various topics such as wastewater management in developing countries and the treatment of phenolic wastewater using rotating biological contactors.