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The Japanese Larder is a stunning cookery book that demystifies Japanese ingredients and cooking by introducing key ingredients and techniques that are easy to acquire. Most of us have heard of ingredients such as miso, mirin, tofu and matcha, but how many of us feel confident using these ingredients in our everyday cooking? Or beyond the one or two recipes for which we bought the ingredients in the first place? In this beautifully illustrated cookbook, Luiz Hara introduces the ingredients in authentic Japanese recipes and shows you how they can transform all types of non-Japanese dish. With over 100 delicious and easy-to-make everyday recipes, you can discover how to use leftover miso, noodles or soy sauce to elevate any dish into a mouth-watering meal. From the author of Nikkei Cuisine, The Japanese Larder is an inspirational cookbook that celebrates the diversity and versatility of Japanese ingredients – from tofu and persimmon to green teas and dashi broth. Grab that packet of miso paste from your fridge, buy some ponzu or yuzu from the ethnic section of your local supermarket, and discover a new world of taste and flavour thanks to Luiz’s delicious recipes.
"Everything in life belongs to God. Our purpose has already been mapped out." —David Luiz One of the rising stars in international soccer, David Luiz has been impressing crowds since he was a boy. But it is his faith, not his fame, that drives him to greater success and keeps him “defending the goal.” David made his debut in professional soccer as a left fullback when he was just 19. He was then picked up by Portugal’s Benfica team and named player of the year for the 2009-2010 season. As a star defender and vice-captain for the Brazilian National team, David shines both on and off the field, inspiring athletes around the world with his incredible soccer skills and his unwavering faith. David currently plays for England’s Chelsea Football Club, one of the premier club teams in the world, and he is expected to play for Brazil in the 2014 World Cup.
At its simplest, Nikkei cuisine is the cooking of the Japanese diaspora. Japanese immigrants have found themselves in a variety of cultures and contexts, but have often maintained a loyalty to their native cuisine. This has required local adaptation over the last 100 years: the so-called Nikkei community has embraced a new country’s ingredients and assimilated these into their cooking using Japanese techniques. Nikkei cooking is found wherever in the world Japanese immigrants and their descendants are. But, for historical reasons, two countries have had substantially more Japanese immigrants than the rest of the world – Brazil and Peru. Nikkei cooking has gained popularity in Europe and ...
Created to serve as a bridge between readers and cultural traditions, the book Forró: Luiz Gonzaga's coding was divided into two parts. The first one deals with the life of Gonzaga in Exu, in the Sertao of Pernambuco, and the social and sonorous environment to which it was connected; His departure for the big city, the conquest of fame, the decline and the cultural legacy he left. The second part studies its music, also approaching the construction of the main subgenres linked to the baião, making a study of the term forró and its various meanings. Following the line of the series Batuque Book, the work comes accompanied by a DVD that has scores that can be downloaded, a workshop with instrumental technical demonstrations, comments and execution of six songs.
This book clarifies the musical dramaturgy of comedy writer and musician Luiz Carlos Martins Penna (1815-48) – a notion that encompasses both the theatrical text and its performance. The corpus for this analysis is composed of twelve comedies by Martins Penna written between 1833 and 1846, divided into three groups, which I have called Lundu, Aria, and Alleluia. The sound universe made up by the three groups of comedies covers African-Brazilian genres and musical-choreographic styles (batuque, fado, lundu, miudinho, muquirão), the transnational urban popular universe (lundu, tirana, quadrilha, marcha, waltz, caxuxa, tonadilla, polka), and modinhas and Italian opera, in addition to r...
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