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De Cuba e para Cuba
  • Language: pt-BR
  • Pages: 225

De Cuba e para Cuba

Este livro propõe uma análise profunda dos filmes Fresa y Chocolate (1993) e Guantanamera (1995), ambos as duas únicas codireções da dupla Tomás Gutiérrez Alea e Juan Carlos Tabío, com o objetivo de compreender de que forma os diretores constroem as narrativas indissociavelmente como um reflexo e uma reflexão de e sobre Cuba. Para isso, a obra se debruça, para além dos filmes, sobre uma vasta quantidade de materiais, como livros, revistas, entrevistas, cartas, entre tantos outros, na tentativa de desvendar como as imagens são devolvidas, em um sentido filosófico, para os cubanos. Assim, a obra traz análises individuais de cada uma das obras que levam em consideração elementos intertextuais, contextuais, simbólicos e metafóricos e, também, uma análise comparativa, no intuito compreender melhor o que caracteriza o trabalho da codireção.

Narration in the Fiction Film
  • Language: en
  • Pages: 385

Narration in the Fiction Film

  • Type: Book
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  • Published: 2013-09-27
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  • Publisher: Routledge

In this study, David Bordwell offers a comprehensive account of how movies use fundamental principles of narrative representation, unique features of the film medium, and diverse story-telling patterns to construct their fictional narratives.

Book of Abstracts of the 71st Annual Meeting of the European Federation of Animal Science
  • Language: en

Book of Abstracts of the 71st Annual Meeting of the European Federation of Animal Science

This Book of Abstracts is the main publication of the 71st Annual Meeting of the European Federation of Animal Science (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's eleven Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems, Insects and Precision Livestock Farming.

Food Science and Technology
  • Language: en
  • Pages: 799

Food Science and Technology

This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produ...

The Language of New Media
  • Language: en
  • Pages: 595

The Language of New Media

  • Type: Book
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  • Published: 2002-02-22
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  • Publisher: MIT Press

A stimulating, eclectic accountof new media that finds its origins in old media, particularly the cinema. In this book Lev Manovich offers the first systematic and rigorous theory of new media. He places new media within the histories of visual and media cultures of the last few centuries. He discusses new media's reliance on conventions of old media, such as the rectangular frame and mobile camera, and shows how new media works create the illusion of reality, address the viewer, and represent space. He also analyzes categories and forms unique to new media, such as interface and database. Manovich uses concepts from film theory, art history, literary theory, and computer science and also develops new theoretical constructs, such as cultural interface, spatial montage, and cinegratography. The theory and history of cinema play a particularly important role in the book. Among other topics, Manovich discusses parallels between the histories of cinema and of new media, digital cinema, screen and montage in cinema and in new media, and historical ties between avant-garde film and new media.

Natural Product Extraction
  • Language: en
  • Pages: 1032

Natural Product Extraction

Natural products are sought after by the food, pharmaceutical and cosmetics industries, and research continues into their potential for new applications. Extraction of natural products in an economic and environmentally-friendly way is of high importance to all industries involved. This book presents a holistic and in-depth view of the techniques available for extracting natural products, with modern and more environmentally-benign methods, such as ultrasound and supercritical fluids discussed alongside conventional methods. Examples and case studies are presented, along with the decision-making process needed to determine the most appropriate method. Where appropriate, scale-up and process integration is discussed. Relevant to researchers in academia and industry, and students aiming for either career path, Natural Product Extraction presents a handy digest of the current trends and latest developments in the field with concepts of Green Chemistry in mind.

Business Process Management
  • Language: en
  • Pages: 531

Business Process Management

Business processes are the production lines of the new economy. When they fail us, our products and services fail our customers, and our business fails its owners. The more businesses change, the more they must concern themselves with their stakeholder relationships and manage their processes so that technologies and organization designs have a common business purpose. This book shows you how to deliver integral processes and helps you build a fully process-managed enterprise. The Process Management Framework provides the strategic guidance and tactical steps to make the switch. Encompassing eight phases, the Framework migrates organizational and process transformation through strategy, desi...

Basic Structural Behaviour Via Models
  • Language: en
  • Pages: 136

Basic Structural Behaviour Via Models

None

Radio Amateur Call Book Magazine
  • Language: en
  • Pages: 422

Radio Amateur Call Book Magazine

  • Type: Book
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  • Published: 1952
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  • Publisher: Unknown

None

Indexing and Retrieval of Non-Text Information
  • Language: en
  • Pages: 440

Indexing and Retrieval of Non-Text Information

The scope of this volume will encompass a collection of research papers related to indexing and retrieval of online non-text information. In recent years, the Internet has seen an exponential increase in the number of documents placed online that are not in textual format. These documents appear in a variety of contexts, such as user-generated content sharing websites, social networking websites etc. and formats, including photographs, videos, recorded music, data visualizations etc. The prevalence of these contexts and data formats presents a particularly challenging task to information indexing and retrieval research due to many difficulties, such as assigning suitable semantic metadata, processing and extracting non-textual content automatically, and designing retrieval systems that "speak in the native language" of non-text documents.