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The aim of this book is to give an overview of the most important aspects of physiological and biochemical basis for metal toxicity and tolerance in plants. The book is expected to serve as a reference to university and college teachers, students of plant sciences, environmental biology, environmental biotechnology, agriculture, horticulture, forestry, plant molecular biology, and genetics.
Twenty-nine, prominent, international researchers provide contributions which deal with understanding the basic ecophysiological and molecular principles governing the functioning of plant systems in relation to their environment. Divided into two headings: biotic and abiotic; the first consists of abiotic, natural environmental factors--light, ultraviolet radiation, chilling and freezing, high temperatures, drought, flooding, salt and trace metals. The latter half presents anthropogenic aspects including allelochemicals, herbicides, polyamines, air pollutants, carbon dioxide, radioisotopes and fire.
Chemical fertilizers have had a significant impact on food production in the recent past, and are today an indispensable part of modern agriculture. On the other hand, the oil crisis of the 1970s and the current Middle East problems are constant reminders of the vulnerability of our fossil fuel dependent agriculture. There are vast areas of the developing world where N fertilizers are neither available nor affordable and, in most of these countries, balance of payment problems have resulted in the removal of N fertilizer subsidies. The external costs of environmental degradation and human health far exceed economic concerns. Input efficiency of N fertilizer is one of the lowest and, in turn,...
Soil acidity is a major limitation to crop production in many parts of the world. Plant growth inhibition results from a combination of factors, including aluminum, manganese, and hydrogen ion toxicities and deficiencies of essential elements, particularly calcium, magnesium, phosphorus, and molybdenum. Agricultural management practices and acid precipitation have increased acid inputs into the ecosystem and heightened concern about soil acidity problems. While application of lime has proved to be effective in ameliorating surface soil acidity in many areas, significant soil acidity problems still exist. Scientists from Alberta, Canada, recognized the need to provide a forum for researchers ...
Nitrogen is the most limiting element for crop production. Traditionally, expensive commercial fertilizers are used to correct soil nitrogen deficiencies. Indeed, 50% of the increase in rice yields after World War II can be attributed to increased fertilizer nitrogen use. Although an increased rate of fertilizer nitrogen application has been advocated to meet the growing demand for food, it is unrealistic to advise the farmers to apply fertilizers they could hardly afford, and whose prices are likely to escalate in the years ahead. In addition, when they are not applied judiciously there are problems of environmental pollution as plants are capable of taking up only a relatively small portio...
A full review of the latest research findings on microbes involved in conventional aerobic nitrification, anaerobic ammonia oxidation, and related processes. • Examines the four principal groups of nitrifying microbes including conventional aerobic bacterial ammonia oxidizers, recently discovered aerobic archaeal ammonia oxidizers, anaerobic ammonia-oxidizing planctomycetes, and nitrite-oxidizing bacteria. • Provides current information on the ecology, phylogeny, biochemistry, molecular biology, and genomics of each group of microbes. • Discusses the latest industrial applications of nitrification and anammox processes, and explores the ecology of nitrification in marine, freshwater, soil, and wastewater environments.
Comprehending and modelling biomass production, nutrient, and water fluxes in biological systems requires understanding control mechanisms at various levels of organiztion. This new book, with 16 pages of four-colorplates, compares patterns and mechanisms of regulation-starting from enzyme reactions and ending at the population and ecosystem level. By doing so, the book investigates the general principles of how fluxes are adjusted and regulated. Such principles areessential for preparing effective models and for predicting human impacts on ecosystems. Flux Control in Biological Systems: From Enzymes to Populations and Ecosystems will be an essential personal library addition for student and professional environmental biologists, ecologists, physiologists, biochemists, botanists, microbiologists, soil scientists, and zoologists; as well as anyone who investigate patterns of matter and energy transfer in biological systems of different levels of complexity.* Presents the mechanisms of flux control* Explains the similarities of flux control at various levels of complexity and organization* Demonstrates how fluxes are adjusted in complex systems of interacting groups of organisms
Proceedings of the Third International Symposium on Genetic Aspects of Plant Mineral Nutrition, June 19-24 June, 1988, Braunschweig, Germany
"This publication contains proceedings of the Symposium on 'Interactions Between Climate and Animal Production' organised by the Commission on Animal Biometeorology of the International Society of Biometeorology and Dipartimento di Produzioni Animali of the Università della Tuscia (Viterbo, Italy), held in Viterbo September 4th 2003. The book discusses conceptual and methodological bases for research in animal biometeorology. It reviews the current state of knowledge, and will provide original contributions on: - the effects of climate on animal production, health and welfare; - tools for description and measurement of climate; - strategies for alleviation of climatic stress in farm animals; - the impact of animal husbandry on global climate."
The adaptation of desirable agricultural plants to infertile and problem soils is an increasingly important trategy for improving food supplies in many parts of the world. The plant breeding approach complements, and in some cases may replace agronomic practices such as the use of fertilizers and soil amendments to provide solutions which are economically and environmentally sustainable. The Symposium at which the papers in this volume were presented drew together workers in plant breeding, plant nutrition, physiology, biochemistry and molecular biology to discuss research on gene systems which affect the mineral nutrition of plants. Papers describe successes in plant breeding for problem soils as well as advances in understanding of mechanisms at the whole plant and cellular levels. Papers in the 'molecular' area point the way to the contribution which the new biology will make to this field in the future. The reviews and research papers are grouped under five topics : Better plants for acid soils; Salinity tolerance; Efficiency of uptake and use of macronutrients; Efficiency for iron and micronutrients; Tolerance of heavy metals and boron.