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This title discusses egg formation, release, and development, variations in life history patterns, population, and fisheries aspects regarding crustaceans.
This authoritative review will be valuable reference for marine biologists, ecologists, and taxonomists. It is also an essential handbook for the penaeid fisheries biologist or aquaculturist and is a prerequisite for the rational exploitation and cultivation of penaeids.**Although penaeids are a large and diverse decapod group which have been exploited commercially in both fisheries and aquaculture for hundreds of years, no comprehensive review of their biology has never been written. The group's commercial importance has led to an unbalanced literature, dominated by the fisheries and aquaculture aspects of the genus Penaeus, often without an appreciation of their underlying biology.**This r...
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This book highlights perspectives, insights, and data in the coupled fields of aquatic microbial ecology and biogeochemistry when viewed through the lens of collaborative duos – dual career couples. Their synergy and collaborative interactions have contributed substantially to our contemporary understanding of pattern, process and dynamics. This is thus a book by dual career couples about dual scientific processes. The papers herein represent wide-ranging topics, from the processes that structure microbial diversity to nitrogen and photosynthesis metabolism, to dynamics of changing ecosystems and processes and dynamics in individual ecosystems. In all, these papers take us from the Arctic to Africa, from the Arabian Sea to Australia, from small lakes in Maine and Yellowstone hot vents to the Sargasso Sea, and in the process provide analyses that make us think about the structure and function of all of these systems in the aquatic realm. This book is useful not only for the depth and breadth of knowledge conveyed in its chapters, but serves to guide dual career couples faced with the great challenges only they face. Great teams do make great science.
The world’s stocks of wild fish continue to decline, making the task of finding innovative, sustainable and socially acceptable methods of fisheries management more important than ever. Several new approaches from around the world have proved to be successful in stemming the decline whilst increasing fish catches, and under the editorship of McClanahan and Castilla this international team of authors have looked to these examples to provide the reader with carefully chosen case studies offering practical suggestions and solutions for problem fisheries elsewhere. Coverage includes: Community based fisheries Collaborative and co-operative fisheries management Coastal fisheries management The future for sustainable fisheries management Written by many of the world’s most experienced practitioners Fisheries Management: Progress toward sustainability is an important purchase for all fisheries scientists, managers and conservationists. All libraries in universities and research establishments where this area is studied and taught will find this book a valuable addition to their shelves.
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The Crustacea is one of the dominant invertebrate groups, displaying staggering diversity in form and function, and spanning the full spectrum of Earth's environments. Crustaceans are increasingly used as model organisms in all fields of biology, as few other taxa exhibit such a variety of body shapes and adaptations to particular habitats and environmental conditions. Physiology is the fourth volume in The Natural History of the Crustacea series, and the first book in over twenty-five years to provide an overview of the comparative physiology of crustaceans. An understanding of physiology is crucial to a comprehension of the biology of this fascinating invertebrate group. Written by a group of internationally recognized experts studying a wide range of crustacean taxa and topics, this volume synthesizes current research in a format that is accessible to a wide scientific audience.