You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Written in both English and French, The 9.5mm Vintage Film Encyclopaedia provides a single-volume, comprehensive catalogue of all known 9.5mm film releases, including: Films: Comprising 12,460 individual entries, this A-Z reference index provides the main listing for each film and its origin where known, along with additional information including cast and crew, and cross references to other relevant material. People: This index of all known actors and film crew, comprising over 12,000 names, provides a listing which is cross referenced to the main entry for each original film they worked on. Numbers: Pathé-Baby/Pathéscope and other distributors’ catalogue numbers, film length, release dates (where known) and the series in which the films were organised, are set out in detail. With a foreword from eminent film historian and filmmaker, Keith Brownlow, this extensively researched text explains the importance of the 9.5mm film, from its beginnings in the early 1920s to becoming synonymous with Home Cinema throughout Europe. Readers will also find a brief technical explanation on how 9.5mm films were produced, along with relevant images.
"Commissioned for and sponsored by the National Film Preservation Board."
None
None
Contents: Street list in alphabetical order showing occupants of business and residential premises. Alphabetical list of commercial, professional, government and institutional organisations.
»Egentligen är huvudtemat här inte mordgåtan, utan snarare den franska matkulturen och vin. För den som är intresserad av detta är Stjärnkocken en helt fantastisk läsupplevelse.« Katrine Hamori, BTJ »Peter May är en av mina favoriter.« Magnus Utvik, Gomorron Sverige, SVT När Frankrikes mest hyllade kock, Marc Fraysse, kallade in världspressen för att göra ett viktigt tillkännagivande sa ryktet att han var på väg att förlora en av sina tre åtråvärda Michelin-stjärnor. Men när journalisterna kom fram till Fraysses restaurang - avlägset belägen på en vulkanisk platå i Centralmassivet - möttes de i stället av nyheten att den store stjärnkocken blivit mördad. Til...
In this collection leading international authorities analyse the structures and economic functions of non-agrarian centres between ca. 500 and 1000 A.D. - their trade, their surrounding settlements, and the agricultural and cultural milieux. The thirty-one papers presented at an international conference held in Bad Homburg focus on recent archaeological discoveries in Central Europe (Vol. 1), as well as on those from southeastern Europe to Asia Minor (Vol. 2).
In this collection leading international authorities analyse the structures and economic functions of non-agrarian centres between ca. 500 and 1000 A.D. – their trade, their surrounding settlements, and the agricultural and cultural milieux. The thirty-one papers presented at an international conference held in Bad Homburg focus on recent archaeological discoveries in Central Europe (Vol.1), as well as onthose from southeastern Europe to Asia Minor (Vol. 2).
None