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Knowledge Management
  • Language: en
  • Pages: 244

Knowledge Management

Knowledge management can be defined as identifying, organizing, transferring and using the information and knowledge, both personal and institutional, within an organization to support its strategic objectives. Knowledge Management sets out to show readers how to do so.

Up Close and Personal?
  • Language: en
  • Pages: 412

Up Close and Personal?

This new edition, which includes a new free CD-ROM, features new and updated case studies and extra material on data management in the financial-services sector.

Innovation and Innkeeping
  • Language: en
  • Pages: 31

Innovation and Innkeeping

  • Type: Book
  • -
  • Published: 1990
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  • Publisher: Unknown

None

Marketing Revolution!
  • Language: en
  • Pages: 328

Marketing Revolution!

How is the marketing process managed in companies across the world? And how can it be improved? Marketing Revolution answers these questions and more, by drawing on international research and analysis from leading consultants, academics and practitioners, and from the authors' insight into the revolutionary marketing practices of the global giant, IBM.This compelling book encourages managers to think about their marketing environment in a totally new and revolutionary way and shows readers how to transform their marketing techniques. Marketing Revolution includes radical new business tools designed to deliver real value, advice on how to re-structure or even totally rebuild the marketing capability and guidelines to increase business revenue.Marketing Revolution is a must read for anyone wanting to revolutionize their market practices.

Innovation and Innkeeping
  • Language: en
  • Pages: 32

Innovation and Innkeeping

  • Type: Book
  • -
  • Published: 1990
  • -
  • Publisher: Unknown

None

Up Close & Personal?
  • Language: en
  • Pages: 444

Up Close & Personal?

Based on worldwide research supported by IBM, this book provides new insights into effective customer relationship marketing. "Should be read by all marketing, sales, service, and advertising practitioners."

Strength and Conditioning for Team Sports
  • Language: en
  • Pages: 306

Strength and Conditioning for Team Sports

  • Type: Book
  • -
  • Published: 2013
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  • Publisher: Routledge

This text introduces the core science underpinning strength and conditioning regimes and explores innovative new approaches combining the best of applied physiology, biomechanics, sports medicine and coaching science.

The Bet
  • Language: en
  • Pages: 322

The Bet

None

Training for Sports Speed and Agility
  • Language: en
  • Pages: 201

Training for Sports Speed and Agility

  • Type: Book
  • -
  • Published: 2011-09-12
  • -
  • Publisher: Routledge

Training for Sports Speed and Agility is the first evidence-based study of all those aspects of athletic preparation that contribute to the expression of speed and agility during competition. Drawing on the very latest scientific research in the fields of strength and conditioning, applied physiology, biomechanics, sports psychology, and sports medicine, the book critically examines approaches to training for speed and agility. Every chapter includes a review of current research as well as offering clear, practical guidelines for improving training and performance, including photographs illustrating different training modes and techniques. Training for Sports Speed and Agility is crucial reading for all students, coaches and athletes looking to improve their understanding of this key component of sports performance.

Wine Drinking Culture in France
  • Language: en
  • Pages: 248

Wine Drinking Culture in France

This book provides a new interpretation of the relationship between consumption, drinking culture, memory and cultural identity in an age of rapid political and economic change. Using France as a case-study it explores the construction of a national drinking culture -the myths, symbols and practices surrounding it- and then through a multisited ethnography of wine consumption demonstrates how that culture is in the process of being transformed. Wine drinking culture in France has traditionally been a source of pride for the French and in an age of concerns about the dangers of 'binge-drinking', a major cause of jealousy for the British. Wine drinking and the culture associated with it are, f...