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Modelling Fluid Flow
Modelling Fluid Flow presents invited lectures, workshop summaries and a selection of papers from a recent international conference CMFF '03 on fluid technology. The lectures follow the current evolution and the newest challenges of the computational methods and measuring techniques related to fluid flow. The workshop summaries reflect the recent trends, open questions and unsolved problems in the mutually inspiring fields of experimental and computational fluid mechanics. The papers cover a wide range of fluids engineering, including reactive flow, chemical and process engineering, environmental fluid dynamics, turbulence modelling, numerical methods, and fluid machinery.
Hydraulic Machinery and Cavitation
Hydraulic machinery such as turbines and pumps is widely used around the world. Related topics concerning design, operation and maintenance are of relevant interest. In this context, cavitation is a phenomenon to be taken into account, and this was treated in the XVIII IAHR Symposium on Hydraulic Machinery and Cavitation which took place in Valencia, Spain, 16th-19th September, 1996 and which was hosted by the Polytechnic University of Valencia. The proceedings of the Symposium have been published in two volumes. In this first volume, the papers included cover the following topics: Hydraulic Turbines, Analysis and Design Hydraulic Pumps Hydraulic Elements, Dynamic Characterization and Hydrau...
Breast Cancer
Breast Cancer: Daughters Tell Their Stories tells the stories of women whose mothers had breast cancer.
The Basque Table
In the Basque region of Spain, food and eating are the center of everyday life and the focus of endless conversation. This award-winning, internationally acclaimed cookbook presents 130 recipes for casual, elegant fare from this food-centric region's increasingly popular cuisine. With an emphasis on high-quality fresh ingredients, simply prepared, the Basque style of cooking fits right in with today's back-to-basics focus on whole foods. For starters, there are plates full of pinchos, the Basque version of tapas, including Eggs Stuffed with Anchovies and Tuna, and Smoked Salmon and Asparagus Pinchos. Among main courses, there is a wealth of light and healthy fish and shellfish fare including Cod-Stuffed Piquillo Peppers with Biscayne Sauce and Red Snapper Guernica-Style, and rustic and hearty meat and chicken dishes such as Top Loin of Pork Cooked with Milk, Chicken Breasts with Garlic and Parsley, and Venison with Red Currant Sauce. Soups, stews, salads, and sides round out the feast.
Sensors and Actuators
This book contains the proceedings of a conference held at the Manchester Business School on 15-16 July 1996. It covers the topics of fundamental materials studies and the design and fabrication of prototype devices, and represents a cross section of the UK activity in sensors and actuators.
Water Resource Economics
A comprehensive introduction to the economics of water management, for engineers and natural scientists as well as economists, with self-contained treatment of all necessary economic concepts.
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