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Biochemistry and Physiology of Nutrition, Volume II focuses on the processes, methods, and studies on nutrition. The book starts by discussing intracellular localization through histochemical methods of enzymes and vitamins; the structural changes in vitamin deficiency; and microbiology of digestion. Deficiencies in vitamins, A, C, D, E, B1, riboflavin, nicotinic acid, choline, biotin, and folic acid are noted. The book then focuses on microbiology of digestion, considering the establishment of microbial population in the alimentary tract, results of microbial digestion, antibiotics, and intestinal flora of man. The text also defines the nutrition system of worms, insects, and protozoa. The ...
This volume is the product of Lecturers in the fourth Course of the International School of Cosmic-Ray Astrophysics held at the Ettore Majorana Center in Erice, Sicily in November, 1984. The Course, devoted to "Cosmic Radiation in Contemporary Astrophysics," was concurrently a NATO-sponsored Advanced Study Institute (ASI). Cosmic-ray research is in a state of ferment. Precise measure ments - some made with instruments aboard sattelites and space probe- have been confronting models and theories with severe constraints. The observations of gamma-ray sources, notably Cyg X-3, at energies up to 16 10 eV, have opened up tantalizing possibilities of direct source iden tification. This ASI was devo...
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