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Fifty years ago the New Guinea highlands were isolated and unknown to outsiders. As the highland peoples of New Guinea are among the last large groups to be brought into the world community, they are of major interest to ecologists, social anthropologists and cultural historians. This study synthesises previous anthropological research on the New Guinea highland peoples and cultures and demonstrates the interrelations of ecological adaptation, population and society. In describing, analysing and comparing the technology, culture and community life of peoples of the highland and the highland fringe, Professor Brown shows the special character of these societies, which have developed in isolation. In addition to examining the unique regional development of the New Guinea highland peoples, this book, a study in ecological and social anthropology, brings together theses two analytical fields and demonstrates their interrelationships.
Combining original theoretical ideas and interpretation with ethnographic evidence, Johnson and Earle seek to describe and account for the development of complex human societies. A wealth of case studies are referred to throughout and these are used to support arguments for the proposed causes, mechanisms and patterns of change and for the factors involved, such as technological change, population growth, warfare, the exchange of goods. This second edition sees a complete re-writing of the theoretical chapters, taking account of recent research, plus a new chapter on changes since the Industrial Revolution and the globalisation of society.
The question addressed in this Element is: What happens to a society when, in the absence of influence from foreign populations, constraints are released by a new crop making possible significant surplus production? We will draw on the historical traditions of 110 tribes of the Enga of Papua New Guinea recorded over a decade to document the changes that occurred in response to the potential for surplus production after the arrival of the sweet potato some 350 years prior to contact with Europeans. Economic change alone does not restructure a society nor build the social and political scaffolding for new institutions. In response to rapid change, the Enga drew on rituals that altered norms and values and resolved cultural contradictions that inhibited cooperation to bring about complexity rather than chaos. The end result was the development of one of the largest known ceremonial exchange systems prior to state formation.
Managing Animals in New Guinea analyzes the place of animals in the lives of New Guinea Highlanders. Looking at issues of zoological classification, hunting of wild animals and management of domesticated ones, notably pigs, it asks how natural parameters affect people's livelihood strategies and their relations with animals and the wider environment.
Oxford presents, in one convenient and coherently organized volume, 20 influential but until now relatively inaccessible articles that form the backbone of Boyd and Richerson's path-breaking work on evolution and culture. Their interdisciplinary research is based on two notions. First, that culture is crucial for understanding human behavior; unlike other organisms, socially transmitted beliefs, attitudes, and values heavily influence our behavior. Secondly, culture is part of biology: the capacity to acquire and transmit culture is a derived component of human psychology, and the contents of culture are deeply intertwined with our biology. Culture then is a pool of information, stored in the brains of the population that gets transmitted from one brain to another by social learning processes. Therefore, culture can account for both our outstanding ecological success as well as the maladaptations that characterize much of human behavior. The interest in this collection will span anthropology, psychology, economics, philosophy, and political science.
Strathern's illuminating study of the inequalities amongst the Highland societies of Papua New Guinea is now reissued with a new preface. The five papers in this volume seek to set these inequalities into a context of long-term and recent social changes that aim to develop schemes of analysis which will permit discussion of the societies over extended periods of time.
This reissue of the now classic Sociological Worlds (originally published in 1995) attempts to present a comprehensive picture of human social life--from the perspective of the comparative-historical revolution in sociology and presents some of the best theoretical and empirical work that is now being done by comparative-historical sociologists, as well as work by their close cousins, socio-cultural anthropologists. From this perspective, readers gain a picture of the major ways in which human societies differ. For this new library edition, Professor Sanderson has provided both a new preface and three contributions that did not appear in the original edition.
Subsistence and Survival: Rural Ecology in the Pacific covers the ecology of man's environment, man's use and perception of biological resources, and the physiology and health of the human organism itself. The geographical range of this text extends from the glaciated uplands of Papua New Guinea, through the montane forests and grasslands of the Highlands, into the coastal jungles, and across to the smaller islands and atolls of the South West Pacific. This book is organized into five parts encompassing 14 chapters. The first part deals with the theory and applications of human ecology. The next part considers first the International Biological Program in New Guinea concerning the link betwe...