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La primula d’argento
Il 10 marzo 1984 ebbe inizio la storia di Carlo e Valeria che, grazie a un’offerta di lavoro, presero servizio nel ristorante “La Primula D’Argento” di proprietà della famiglia Pasini nella città di Lione in Francia. Carlo Tenier e Valeria Baldin da quel giorno iniziarono la loro nuova vita, affrontando uniti giorno per giorno, mese dopo mese, anno dopo anno tutti i vari cambiamenti sia professionali che personali mentre il loro amore si rinforzava con il trascorrere del tempo.
A Companion to Italian Cinema
Written by leading figures in the field, A Companion to Italian Cinema re-maps Italian cinema studies, employing new perspectives on traditional issues, and fresh theoretical approaches to the exciting history and field of Italian cinema. Offers new approaches to Italian cinema, whose importance in the post-war period was unrivalled Presents a theory based approach to historical and archival material Includes work by both established and more recent scholars, with new takes on traditional critical issues, and new theoretical approaches to the exciting history and field of Italian cinema Covers recent issues such as feminism, stardom, queer cinema, immigration and postcolonialism, self-reflexivity and postmodernism, popular genre cinema, and digitalization A comprehensive collection of essays addressing the prominent films, directors and cinematic forms of Italian cinema, which will become a standard resource for academic and non-academic purposes alike
