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Daghestan
Daghestan is home to more than 30 distinct peoples. Each has their own language yet they share a surprisingly homogeneous culture that has both withstood and absorbed centuries of external influences. A fascinating account of change and adaptation in the villages of this area.
Madder Red
Madder red is an ancient dyestuff, extracted from the root of the madder plant, growing in many countries around the world. The secret and devilishly complex Oriental dyeing process to obtain the lustrous colour known as Turkey Red was avidly sought by Europeans, from the time before the fall of Ancient Rome. It was finally cracked by the French about 1760, who were able to dye wool, silk and cotton bright red. After the lowlands of the Caspian Caucasus had been subdued by the Russians in the early 1800s, madder was cultivated there and rapidly became the main crop. The quest for Turkey Red went hand in hand with an avalanche of scientific research, which not only improved the yield of dyestuff from the roots but led to its chemical synthesis and in 1870 the collapse of the world-wide madder industry. Many of the nascent dye companies grew into chemical giants of our time. Further regional and cultural background may be found in Chenciner's Daghestan: Tradition and Survival, also published in the Caucasus World series.
Tattooed Mountain Women and Spoon Boxes of Daghestan
Beneath the rural Islamic society in ancient villages perched among the Great Causasus Mountains, animist tattoos on women and decorations on ritual spoon boxes share symbols that are believed to protect the heart and the family. Three experts have recorded this system of folk medicine.
Madder Red
Madder red is an ancient dyestuff, extracted from the root of the madder plant, growing in many countries around the world. The secret and devilishly complex Oriental dyeing process to obtain the lustrous colour known as Turkey Red was avidly sought by Europeans, from the time before the fall of Ancient Rome. It was finally cracked by the French about 1760, who were able to dye wool, silk and cotton bright red. After the lowlands of the Caspian Caucasus had been subdued by the Russians in the early 1800s, madder was cultivated there and rapidly became the main crop. The quest for Turkey Red went hand in hand with an avalanche of scientific research, which not only improved the yield of dyestuff from the roots but led to its chemical synthesis and in 1870 the collapse of the world-wide madder industry. Many of the nascent dye companies grew into chemical giants of our time. Further regional and cultural background may be found in Chenciner's Daghestan: Tradition and Survival, also published in the Caucasus World series.
Kaitag
None
The Mountain and the Wall
The literary debut of a promising young Russian author from an unknown country, a tale of politics and religion colliding
Nomads in Anatolia
None
Black Garden
"In Black Garden, Thomas de Waal tells the full story of this tragic quarrel and its aftermath for the first time. He travels the length and breadth of Armenia and Azerbaijan, talking to veterans, refugees and the inhabitants of ruined towns and villages. He recreates the story of the descent into conflict of two former Soviet neighbors, its disastrous consequences and the confused efforts of the "Great Powers" - Russia, France and the United states - to bring peace to the Caucasus."--BOOK JACKET.
Daghestan
Daghestan is home to more than 30 distinct peoples. Each has their own language yet they share a surprisingly homogeneous culture that has both withstood and absorbed centuries of external influences. A fascinating account of change and adaptation in the villages of this area.
