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The animal communities in plant-held water bodies, such as tree holes and pitcher plants, have become models for food-web studies. In this book, Professor Kitching introduces us to these fascinating miniature worlds and demonstrates how they can be used to tackle some of the major questions in community ecology. Based on thirty years' research in many parts of the world, this work presents much previously unpublished information, in addition to summarising over a hundred years of natural history observations by others. The book covers many aspects of the theory of food-web formation and maintenance presented with field-collected information on tree holes, bromeliads, pitcher plants, bamboo containers and the axils of fleshy plants. It is a unique introduction for the field naturalist and a stimulating source treatment for graduate students and professionals working in the fields of tropical and other forest ecology, as well as entomology.
An overview of relationships between landscape change, habitat fragmentation and biodiversity conservation, using key lessons from the Tumut Fragmentation Study.
Phenology is the study of plant and animal life cycle events, which are triggered by environmental changes, especially temperature. Wide ranges of phenomena are included, from first openings of leaf and flower buds, to insect hatchings and return of birds. Each one gives a ready measure of the environment as viewed by the associated organism. Thus, phenological events are ideal indicators of the impact of local and global changes in weather and climate on the earth's biosphere. Assessing our changing world is a complex task that requires close cooperation from experts in biology, climatology, ecology, geography, oceanography, remote sensing and other areas. This book is a synthesis of current phenological knowledge, designed as a primer on the field for global change and general scientists, students and interested members of the public. With contributions from a diverse group of over fifty phenological experts, covering data collection, current research, methods and applications, it demonstrates the accomplishments and potential of phenology as an integrative environmental science.
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Knowledge of Africa’s complex farming systems, set in their socio-economic and environmental context, is an essential ingredient to developing effective strategies for improving food and nutrition security. This book systematically and comprehensively describes the characteristics, trends, drivers of change and strategic priorities for each of Africa’s fifteen farming systems and their main subsystems. It shows how a farming systems perspective can be used to identify pathways to household food security and poverty reduction, and how strategic interventions may need to differ from one farming system to another. In the analysis, emphasis is placed on understanding farming systems drivers ...
This book addresses the relevance of geographical indication (GI) as a tool for local and socio-economic development and democratization of agri-food, with case studies from Asia, Europe and the Americas. A geographical indication is a sign used on products that have a specific geographical origin and possess qualities or a reputation that are due to that origin. It provides not only a way for businesses to leverage the value of their geographically unique products, but also to inform and attract consumers. A highly contested topic, GI is praised as a tool for the revitalization of agricultural communities, while also criticized for being an instrument exploited by global corporate forces to...