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1985
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Conservation Agriculture
Conservation agriculture—consisting of four components including permanent soil cover, minimum soil disturbance, diversified crop rotations and integrated weed management—is considered the principal pathway to sustainable agriculture and the conservation of natural resources and the environment. Leading researchers in the field describe the basic principles of conservation agriculture, and synthesize recent advances and developments in conservation agriculture research. This book is a ready reference on conservation agriculture and reinforces the understanding for its utilization to develop environmentally sustainable and profitable food production systems. The book describes various elements of conservation agriculture; highlights the associated breeding and modeling efforts; analyses the experiences and challenges in conservation agriculture in different regions of the world; and proposes some pragmatic options and new areas of research in this very important area of agriculture.
Index Medicus
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
Science, Policies and Conflicts of Climate Change
This collection of articles captures and disseminates contemporary perspectives on climate change from an Indian context. Starting with an argument on a new climate deal which highlights the importance of policies and regulations within the climate change debate, some of India’s best-known geologists, meteorologists, climate scientists and archaeologists have put forward their concerns and convictions in this collection. The book covers articles on climate change scenarios, impacts, policies, regulations and protocols as well as geopolitical and geoeconomics implications of climate change over the Indian sub-continent including climatogenic vulnerability analyses of sea level rise (SLR) an...
Sustaining Global Food Security
Population growth alone dictates that global food supplies must increase by over 50% in coming decades. Advances in technology offer an array of opportunities to meet this demand, but history shows that these can be fully realised only within an enabling policy environment. Sustaining Global Food Security makes a compelling case that recent technological breakthroughs can move the planet towards a secure and sustainable food supply only if new policies are designed that allow their full expression. Bob Zeigler has brought together a distinguished set of scientists and policy analysts to produce well-referenced chapters exploring international policies on genetic resources, molecular genetics, genetic engineering, crop breeding and protection, remote sensing, the changing landscape of agricultural policies in the world’s largest countries, and trade. Those entering the agricultural sciences and those who aspire to influence public policy during their careers will benefit from the insights of this unique set of experiences and perspectives.
Carbon Management in Tropical and Sub-Tropical Terrestrial Systems
Soil organic carbon (SOC), a key component of the global carbon (C) pool, plays an important role in C cycling, regulating climate, water supplies and biodiversity, and therefore in providing the ecosystem services that are essential to human well-being. Most agricultural soils in temperate regions have now lost as much as 60% of their SOC, and as much as 75% in tropical regions, due to conversion from natural ecosystems to agricultural uses and mainly due to continuous soil degradation. Sequestering C can help to offset C emissions from fossil fuel combustion and other C-emitting activities, while also enhancing soil quality and long-term agronomic productivity. However, developing effectiv...
Advances in Agronomy
Advances in Agronomy, Volume 117, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field. Chapters in this new release include Farming Systems Research: Concepts, Design and Methodology, Soil Potassium Fertility and Management Strategies in South Asian Agriculture, Sensing for Characterizing and Monitoring Soil Functions – A Review, Isolation and Fractionation of Organic Matter from Soils and Waters, Tolerance Mechanism and Management Concepts of Iron Toxicity in Rice: A Critical Review, and Smart Sensing and Automated Irrigation for Sustainable Rice Systems: A State of the Art Review. - Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomy - Features distinguished, well recognized authors from around the world - Builds upon this venerable and iconic review series - Covers the extensive variety and breadth of subject matter in the crop and soil sciences
Microbial Biocontrol: Molecular Perspective in Plant Disease Management
This book is exploring molecular insight of plant disease resistance, enhancing plant immunity as well as the latest omics or approaches in plant disease management. In the recent past, microbial strains or products frequently utilized to inhibit the growth of phytopathogen and disease management. However, it is well known that plants respond to numerous biotic and abiotic stresses by morphological, biochemical, and molecular mechanisms. But still there is much more to study about their molecular aspect of interaction between host- pathogens- biocontrol agents that will be helpful in formulation and applications of microbial antagonistic for effective management of phytopathogens. This book attempt to fill this gap in the literature. This book is of interest to teachers, researchers, agronomist, horticulturalist scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, microbiology, environment science.
