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Air pollution is a global hazard. Majority of the world’s population is affected by air pollution. Contamination of air is no more an only an atmospheric problem but now has become a health concern too. Under the Clean Air Act of 1971, a set of air pollutants are designated as criteria pollutants. These are suspected to be strongly harming the public health and the environment as compared to other primary and secondary pollutants. Globally, this category of air pollutants has been given less attention, only few studies have been reported in this area. This book begins with a short background on criteria air pollutants and their sources, sinks and chemistry. The chapters explore the detaile...
This book is about airborne particulate matter, sources, chemistry and health and contained a complete information about their emission source, transport, atmospheric chemistry, distribution at local, regional and global levels, and their level in indoor and outdoor settings. Primary and secondary particulate matters in the ambient atmosphere also describe in detail. Analytical techniques, statistical tools and mathematical models used in airborne particulate research is also described. This book also covers the important aspects of the particulate matter chemistry in atmosphere, and their adverse impact on plant and human health. A detailed insight about the harmful impact of airborne parti...
This book begins with a brief background on greenhouse gases sources and sinks and continues with a discussion in different sectors including forest fluxes to human health and modeling techniques to policy measures. The chapters explore in detail about the GHG emission budgets, mitigation strategies, technical advancement and input-output analysis. Greenhouse gases (GHGs) occur naturally in our atmosphere and are essential to the survival of most of the organisms on the planet earth. GHGs such as such as carbon dioxide, methane, nitrous oxide, and ozone etc. play a major role in balancing the radiative budget, by absorbing or emitting some of the infrared rays reflecting from the earth’s s...
This book discusses contamination of water, air, and soil media. The book covers health effects of such contamination and discusses remedial measures to improve the situation. Contributions by experts provide a comprehensive discussion on the latest developments in the detection and analysis of contaminants, enabling researchers to understand the evolution of these pollutants in real time and develop more accurate source apportionment of these pollutants. The contents of this book will be of interest to researchers, professionals, and policy makers alike.
Air pollution has become a major global issue due to rapid industrialization, human population growth and increasing urbanization. The various sources of atmospheric pollutants, both those created by human activity and those from natural physical and biological processes, have become the focus of much scientific research and analysis. An understanding of how these many pollutants are affecting air quality is essential in order to design strategies to mitigate them. Written by a team of international experts, this book aims to provide a broad overview of the issues surrounding air pollution and how to control and monitor pollution levels. Beginning with a brief background on the subject, the ...
This edited book first gives an overview of issues in the studies of atmospheric sciences and then elaborates on extreme events in air pollution, their assessment, impacts, and mitigation strategies. It covers general overview of factors governing in atmosphere that lead to air pollution, description about recent and hazardous air pollution episodes, emergencies and extremes in atmospheric sciences, impact studies on living organisms and atmosphere related to emergencies and possible remedies/mitigation strategies which may also include green growth strategies for management. Increase in anthropogenic activities from different sources results in very high concentrations of air pollutants in ...
This book focuses upon air pollution, types of air pollutants and their impact on plant physiological and biochemical systems. The book begins with a brief background on air pollution and continues with a discussion on different types, effects, and solutions to the pollution. The chapters that follow, explore the different effects of pollution on chloroplasts, respiration, biochemistry and physiology of plant cells. Moreover, it covers the basic concepts of atmospheric transport and transformations of pollutants, and issues of global change and the use of science in air pollution policy formulation. It also emphasises about the effects of air pollutants in altering plant response to common s...
Environmental pollution as a consequence of diverse human activities has become a global concern. Urbanization, mining, industrial revolution, burning of fossil fuels/firewood and poor agricultural practices, in addition to improper dumping of waste products, are largely responsible for the undesirable change in the environment composition. Environmental pollution is mainly classified as air pollution, water pollution, land pollution, noise pollution, thermal pollution, light pollution, and plastic pollution. Nowadays, it has been realized that with the increasing environmental pollution, impurities may accumulate in plants, which are required for basic human uses such as for food, clothing,...
Global climate change is one of the most serious threats to the environment of the earth and to the crop production. Crop’s vulnerability to climate change stress caused by the greenhouse gases emission is a serious concern. This book describes various technologies and methods including the simulation of the future climate changes, studying the response of crop plants and characterizing their responses physiologically and biochemically. It includes the latest information of protocols and technologies for climate change research on agriculture. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read.