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Biological Control of Insect Pests Using Egg Parasitoids
The theme of the book is highly relevant to the current emphasis on environment conservation, with focus on native biodiversity conservation in agro-ecosystems. The current impetus being given to organic farming and export oriented agri-hortculture in the country calls for access to relevant scientific knowledge base among the stakeholders. Research on biological pest control is more than a century old in India. Egg parasitoids, which are mainly tiny wasps, led by the family Trichogrammatidae, are the most widely utilized natural enemies for biological control globally. Over thirty countries are using these bioagents to protect over 10 million hectares of agricultural and forestry crops from...
Parasitoids in Pest Management
Pests cause economic damage to crops and stored products, while vectors are responsible for the transmission of disease-causing agents in human beings and livestock. Although the application of synthetic pesticides in agriculture has given immediate relief, it has also caused well-known side effects, leading to a general consensus among entomologists and agriculturists to shift towards other ecofriendly pest management. Insect natural enemies consisting of predators, parasitoids, and pathogens have attracted the attention of scientists across the globe. These natural enemies exist in agroecosystems and suppress the populations of pests. Parasitoids are farmers’ friends and the most success...
Computational Continuum Mechanics of Nanoscopic Structures
This book offers a comprehensive treatment of nonlocal elasticity theory as applied to the prediction of the mechanical characteristics of various types of biological and non-biological nanoscopic structures with different morphologies and functional behaviour. It combines fundamental notions and advanced concepts, covering both the theory of nonlocal elasticity and the mechanics of nanoscopic structures and systems. By reporting on recent findings and discussing future challenges, the book seeks to foster the application of nonlocal elasticity based approaches to the emerging fields of nanoscience and nanotechnology. It is a self-contained guide, and covers all relevant background informati...
New Horizons in Insect Science: Towards Sustainable Pest Management
Insect science is fast changing as insects are evolving to a plethora of newer chemical molecules, climate change, management tactics and transformation of the landscapes. Through the International Conference, the editors have attempted to gather together newer aspects of Insect Sciences like Insect Taxonomy, DNA Barcoding, Physiology, Toxicology, Vectors and their Management, Molecular Biology, RNA interference in Pest Management, Semiochemicals and Pest Management using Host Plant Resistance and Biological Control appropriated especially for the developing world. Both basic and applied aspects of insect science have been included to stimulate comprehensive studies on insect science. The bo...
Insect Biodiversity : Functional Dynamics and Ecological Perspectives
Rapid depletion and degradation of species in diverse ecosystems and the implications of this for human welfare have the cause for increasing concern. Biodiversity or variability among living organisms and the ecological complexes of which they are a part, is essential for ensuring the basic ecological services and resources necessary for sustaining human welfare. The loss of biodiversity is therefore, considered one of the most serious problem threatening the world today. An understanding of the ecological implications of the increasing loss of bodiversity, not to mention of the economic implications, has therefore, became vital. A biodiversity loss is irreversible. A calls for increased ca...
Basic and Applied Aspects of Biopesticides
Currently, the major challenge of humanity is focused on population growth through agricultural production in order to meet the demand for food. The food crunch is mainly due to pest and disease. Traditional methods, synthetic insecticides and microbicides cause health hazards to human beings, domestic animals and also affect our immediate environments. Serious concerns were implemented by both developing and developed countries as Integrated Pest Management (IPM) and Bio-intensive Integrated Pest Management (BIPM) systems where biopesticides play an important role worldwide. The available books are limited to particular aspects of biopesticides. Hence, it is imperative to bring out a holist...
Optics, Photonics and Laser Technology 2017
This book discusses both the theoretical and practical aspects of optics, photonics and lasers, presenting new methods, technologies, advanced prototypes, systems, tools and techniques as well as a general survey indicating future trends and directions. The main fields addressed include nonlinear optical phenomena, photonics for energy, high-field phenomena, photonic and optoelectronic sensors and devices, optical communications, biomedical optics and photonics. It also covers a large spectrum of materials, ranging from semiconductor-based optical materials to optical glasses, organic materials, photorefractive materials and nanophotonic materials, as well as applications such as metrology, optometry, adaptive optics, all optical instrumentation, optical communications, quantum information, lighting technologies, energy harvesting and optically based biomedical diagnosis and therapeutics.
Commercial Insects
Despite being the biggest group of organisms inhabiting Earth in both diversity and sheer numbers, insects are barely commercialized. Most of the standard textbooks of applied entomology talk about insect pest management, and when it comes to commercial aspects of insects, only apiculture, sericulture, and lac culture are talked about. This book will help bring other commercial uses of insects and their economic potential to the fore. This will generate interest in further research on the commercial potential of insects, thereby harnessing a much-found resource. The book has the following salient features: 1. Encompasses all major aspects of beneficial and commercial insects. 2. Deals with edible insects and mass culture of natural enemies and beneficial insects. 3. Emphasis on the mass cultivation of beneficial insects for obtaining yields. 4. Discusses stingless bees and their products. 5. Helps to solve the problem of food scarcity and improve food security.
Trends in Horticultural Entomology
This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management. It covers the role of climate change and ecology in managing pests and also their molecular identification. Other methods that the book encompasses are organic pest management, host-plant resistance, semiochemicals, and bio-control technology. The book also covers insect pollinators which play important role for fruits in horticultural crop production. Intensive and extensive cultivation of horticultural crops lead to serious pest problem. Climatic conditions in India and elsewhere due to which new pests have emerged that causes severe damage t...
Food Process Engineering and Technology
This book focuses on novel technologies related to food processing technology and engineering. It also focuses on food safety, quality and management, the scope of the Internet of Things (IoT) in food processing and its management, bioengineering tools for crop improvement in agriculture, recent innovations in food packaging, nanotechnology in food processing, and the nutritional health benefits of food. 3D printed food, an interesting and increasingly popular concept among the public today, is a meal prepared through an automated additive process using 3D food printers. This book is a ready reference for food researchers, students, and industry professionals. The book updates the current scenario of food processing technology and engineering for readers from agriculture and its allied fields including students and researchers of food science and technology, dairy science and technology, packaging industry, people working in food safety organisations, and researchers in the field of nanotechnology.
