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Annotation A Globe & Mail Top 100Selection One of Canada's funniest writers, Steve Burgess, tackles his mother's life and death in a profound, entertaining story. Memoir, biography, and outrageous comedy make for a perfect blend in the debut book from acclaimed writer. Telling the tale of his mother's life and death, and along the way laying bare his own struggles as a troubled teenager, Burgessdelivers a moving meditation on life and family. The author's mother, Joan, barely survived her thirteenth birthday: a rare disorder had made it almost impossible for her to swallow food. Her battle to survive this illness was the first in a lifelong struggle with the demons of her upbringing. As she ...
The book brings together a series of essays about art in Hong Kong written over the last ten years, with the intention of offering a personal chronicle of the Hong Kong art world during a time of great change. Many of the essays concern themselves with the work of local artists, but Western and Chinese artists whose works have been exhibited in Hong Kong during this period are also discussed. In addition to a consideration of particular artists and works of art, there are also essays which engage with debates that have been taking place in Hong Kong concerning curatorship and various arts policy issues. Fully illustrated and written in a straightforward style, Art and Place is one of the first serious attempts to evaluate the art of Hong Kong. It should be of use to anyone interested in the cultural life of one of Asia's leading cities.
Oakland's Chinatown has a history every bit as compelling as its more famous neighbor across San Francisco Bay. Chinese have been a presence in Oakland since the 1850s, bringing with them a rich and complex tradition that survived legalized discrimination that lingered until the 1950s. Once confined to a small area of downtown where restaurants stir-fried, laundries steamed, and vegetable stands crowded the sidewalks, Chinese gradually moved out into every area of Oakland, and the stands evolved into corner groceries that cemented entire neighborhoods. Chinese helped Oakland grow into a modern business and cultural center and have gained prominence in every aspect of the city's commerce, politics, and arts.
The Entrepreneurial Culture highlights the subtle yet powerful influence of national cultural heritage on entrepreneurship ventures, using an alternative and fresh approach to explore the entrepreneurial culture of Chinese and Irish software firms. This book presents a unique analysis of entrepreneurship theory development, along with a single industry, cross-national study of entrepreneurship illustrating the impact of values from contrasting cultures.
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When the Chinese were asked to help dig irrigation ditches in the 1850s in Genoa and Dayton, Nevada, no one imagined that they would constitute almost nine percent of the state's population by 1880. Although many were attracted by mining prospects, the ability to own land, and work in railroad construction projects, they held a wide variety of jobs, including ranching, sheepherding, logging, medicine, merchandising, and gaming. Their restaurants and laundries could be found throughout the state. The children became acculturated because the state did not require them to attend segregated schools. Federal and state anti-Chinese legislation had a devastating effect upon the population after 1890, but the repeal of the Chinese Exclusion Act in 1943 and other immigration laws brought newcomers who added to the growth of Chinese Americans. The postwar period saw new opportunities opening up that allowed their leaders to be recognized for their contributions to their community and the state.