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Volume 310 of Methods in Enzymology is the first volume devoted solely to biofilm research methods. It provides a contemporary source book for virtually any kind of experimental approach involving biofilms. It includes bioengineering, molecular, genetic, microscopic, chemical, continuous culture, and physical methods. This volume will serve as a starting point for future developments.The critically acclaimed laboratory standard for more than forty years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. Now with more than 300 volumes (all of them still in print), the series contains much material still relevant today--truly an essential publication for researchers in all fields of life sciences.
This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, liver and nervous system.
Research on bacterial adhesion and its significance is a major field involving many different aspects of nature and human life, such as marine science, soil and plant ecology, most importantly, the biomedical field. The adhesion ofbacteria to the food industry, and human tissue surfaces and implanted biomaterial surfaces is an important step in the patho genesis of infection. Handbook 0/ Bacterial Adhesion: Principles, Methods, and Applications is an outgrowth of the editors' own quest for information on laboratory techniques for studying bacte rial adhesion to biomaterials, bone, and other tissues and, more importantly, a response to significant needs in the research community. This book is...
A 6a edição desse livro, já clássico, continua a oferecer aos leitores as informações essenciais necessárias a fi m de assegurar um sólido conhecimento do tema, tanto a partir da ciência básica quanto de uma perspectiva clínica. Essa nova edição, completamente atualizada, inclui as áreas de microbiologia, patologia infl amatória, imunologia, genética e medicina dentária na etiopatogenia das doenças periodontais, bem como conceitos de higiene dental, odontologia restauradora, medicina dentária para tratamento adjunto e intervenção cirúrgica. De autoria de especialistas de renome internacional, esse livro é ideal tanto para graduandos quanto para pós-graduandos, bem como para os clínicos interessados em medicina oral.
First multi-year cumulation covers six years: 1965-70.
Colyer's Variations and Diseases of the Teeth of Animals, first published in 1936, which became an indispensable reference for students and research workers in zoology, archaeology and veterinary science, and human dentistry.