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Ginkgo Biloba
  • Language: en
  • Pages: 565

Ginkgo Biloba

  • Type: Book
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  • Published: 2000-02-23
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  • Publisher: CRC Press

A present and up-to-date overview of this particular genus, the contents of this volume include a history of its use, biotechnology, extraction of ginkgo leaves and extensive coverage of the ginkolides; their discovery, biosynthesis, chemical analysis, clinical use and pharmacological activity. Other important constituents are also given attention.

Adverse Effects of Herbal Drugs
  • Language: en
  • Pages: 380

Adverse Effects of Herbal Drugs

This book series gives a comprehensive overview of the adverse effects of botanical medicines. It provides introductory information on Botany, Chemistry, Pharmacology and Uses, followed by an Adverse Reaction Profile subdivided according to organ and function. The third contribution to the series gives important information about eighteen specific medicinal herbs and important plant constituents. The herbs and constituents have been selected for several reasons, such as a prominent place in phytotherapy, clinical expectations about therapeutic potential and recent concern about a serious adverse reaction. The World Health Organization Regional Office for Europe (Copenhagen) has supported the book in the form of an acknowledgement that has been prepared by this Office.

Alkaloids: Chemical and Biological Perspectives
  • Language: en
  • Pages: 378

Alkaloids: Chemical and Biological Perspectives

Volume 8 of this series presents four timely reviews on alkaloids: Chapter 1 is a magnificent and monumental review of curare, "a group of dart and/or arrow poisons varying in composition and featuring muscle relaxation as their basic pharmacological action." The fascinating history of curare is recounted, beginning with early encounters by the Spanish Conquistadores through its use as arrow poisons by the forest tribes in hunting and warfare, its chemistry, ethnography, botany and pharmacology. A terminal section of this chapter treats the development of modern muscle relaxants. This chapter thus traces how curare-initially only a crude plant extract-has given rise to the widely used and ve...

Alkaloids: Chemical and Biological Perspectives
  • Language: en
  • Pages: 303

Alkaloids: Chemical and Biological Perspectives

  • Type: Book
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  • Published: 2017-05-03
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  • Publisher: Elsevier

This monograph series provides unprecedented interdisciplinary coverage of research relating to the chemistry and biological properties of alkaloids - a class of biologically active compounds of more than 10,000 members. Timely, comprehensive and authoritative, the series features chapters on chemical properties and structure elucidation, synthesis, biosynthesis, taxonomy, spectroscopy, pharmacology, toxicology, and X-ray crystallography of alkaloids. The chapters are written and reviewed by eminent researchers, all of them acknowledged experts in the field. Subject and organism indexes are included for each volume.

Essential Oil-Bearing Grasses
  • Language: en
  • Pages: 285

Essential Oil-Bearing Grasses

  • Type: Book
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  • Published: 2009-08-26
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  • Publisher: CRC Press

When enjoying a southeast asian soup or cup of herbal tea, we are really savoring the flavor of lemongrass. Similarly, the sweet aroma of mosquito-repelling lotions comes from the citronella oil present in them. Fine perfumes, candles, and herbal pillows with the pleasing smell of rose are often in fact scented with palmarosa. Providing an in-depth

Turmeric
  • Language: en
  • Pages: 687

Turmeric

  • Type: Book
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  • Published: 2007-03-01
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  • Publisher: CRC Press

For the last 6000 years turmeric has been used in Ayurvedic medicine to alleviate pain, balance digestion, purify body and mind, clear skin diseases, expel phlegm, and invigorate the blood. Nowadays, this plant has acquired great importance with its anti-aging, anti-cancer, anti-Altzheimer, antioxidant, and a variety of other medicinal properties.

Mistletoe
  • Language: en
  • Pages: 283

Mistletoe

  • Type: Book
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  • Published: 2000-12-21
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  • Publisher: CRC Press

This book provides a comprehensive overview of current knowledge in mistletoe use from well recognised researchers from Argentina, England, Greece, Korea, Switzerland, USA and Germany, and will be an invaluable reference source for anyone with an interest in the wide range of applications of this plant and its therapeutic potential in cancer therap

Aloes
  • Language: en
  • Pages: 616

Aloes

  • Type: Book
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  • Published: 2004-01-23
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  • Publisher: CRC Press

Aloes are a large genus of plants, about 450 species, that have been used as medicinal plants since ancient times. Many species are widespread in warm or tropical semi-arid regions, while others live in desert or wet mountain regions. Scientists have yet to discover the full biological activity of the many aloe compounds. Aloes: The genus Aloes reviews all botanical, chemical, biochemical and medical information as well as the commercial aspects of aloes. It guides researchers in botany, natural product chemistry, pharmacology, dermatology and immunology. The present volume brings together a wealth of information on aloes from a variety of sources, including seldom-recorded folk customs.

Ginseng, the Genus Panax
  • Language: en
  • Pages: 390

Ginseng, the Genus Panax

  • Type: Book
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  • Published: 2000-05-30
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  • Publisher: CRC Press

Panax Ginseng has been commonly used in indigenous medicine in the Far East for over 5,000 years. Its man-like appearance ensured that it was quickly accepted as a tonic maintaining the body in good health, inducing rejuvenation and retarding ageing. The vast output of modern research suggests uses for this ancient drug in today's medicine. This

Cardamom
  • Language: en
  • Pages: 392

Cardamom

  • Type: Book
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  • Published: 2002-10-03
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  • Publisher: CRC Press

Cardamom otherwise known as Malabar cardamom, true cardamom or small cardamom second only to pepper in its importance during the Renaissance period, is often qualified as the Queen of Spices because of its very pleasant aroma and taste. The Western Ghat forest of the Malabar coast, India, is the center of origin and diversity for cardamom and it mi