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The Long-Term Fertilization Trials in Halle (Saale)
  • Language: en
  • Pages: 196

The Long-Term Fertilization Trials in Halle (Saale)

  • Categories: Law

With the “eternal rye” experiment, laid out by Julius Kühn in 1878, the Institute of Agricultural and Nutritional Sciences of the Martin Luther University Halle-Wittenberg has the second oldest long-term fertilization trial of the world after Rothamstedt (UK). In addition, four more long-term fertilization experiments as well as one soil development trial exist in Halle, all founded by Karl Schmalfuß in 1948/49. Wolfgang Merbach and Annette Deubel summarize the most important results and draw conclusions for the continuation of these internationally important experiments.

Wetlands in Central Europe
  • Language: en
  • Pages: 276

Wetlands in Central Europe

Wetlands are very sensitive ecosystems, functioning as a habitat for many organisms. Protection and regeneration of wetlands are of great importance in ecological research and in nature conservation. A huge amount of research has been done on the hydrology, plants and animals in wetlands. Knowledge about soil organisms and soil ecological processes of wetlands is still lacking. This knowledge is a prerequisite for landscape planning purposes or climate change predictions. In the case of climate change, trace gas emissions from wetlands are of great interest. The authors provide an overview of the state-of-the-art on soil ecology in wetlands. The book is divided into the following main chapters: 'Wetlands as habitats for soil organisms', 'Soil ecological processes in fens and floodplains', 'Carbon and nitrogen dynamics in soils with different water regimes' and 'Trace gas emissions'.

Bacterial Metabolites in Sustainable Agroecosystem
  • Language: en
  • Pages: 396

Bacterial Metabolites in Sustainable Agroecosystem

  • Type: Book
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  • Published: 2015-11-10
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  • Publisher: Springer

There has been a resurgence of interest in environmental friendly, sustainable and organic cultural practices that warrants high yield and quality in agricultural crops. To enhance sustainable agricultural production and alleviate food scarcity, spoor of majority of microorganisms, especially plant growth and health promoting bacteria of eminent characteristics that allow them for exploitation in agro-ecosystem. Plant growth promoting rhizobacteria are the soil bacteria inhabiting around/on the root surface and are directly or indirectly involved in promoting plant growth and development via production and secretion of various regulatory chemicals in the vicinity of rhizosphere. Among variou...

A World Without Soil
  • Language: en
  • Pages: 281

A World Without Soil

A celebrated biologist's manifesto addressing a soil loss crisis accelerated by poor conservation practices and climate change "Jo Handelsman is a national treasure, and her clarion call warning of a looming soil-loss catastrophe must be heard. Add her clearly written alarm to other future-shocks: climate change, pandemics, and mass extinctions."--Laurie Garrett, Pulitzer Prize winner and author of The Coming Plague: Newly Emerging Diseases in a World out of Balance "The ground beneath our feet is slipping away as we lose the precious soil that sustains us. Jo Handelsman's writing--as rich and life supporting as the soil itself--is a riveting warning."--Alan Alda, actor, writer, and host of ...

Plant Nutrition
  • Language: en
  • Pages: 1068

Plant Nutrition

This volume is a compilation of extended abstracts of all papers presented at the 14th International Plant Nutrition Colloquium. Over 500 oral and poster presentations illustrate current knowledge and research emphasis in this subject, providing a comprehensive view of the state of plant nutrition research.

Microorganisms in Soils: Roles in Genesis and Functions
  • Language: en
  • Pages: 426

Microorganisms in Soils: Roles in Genesis and Functions

For this third volume of the series Soil Biology, internationally renowned scientists shed light on the significant roles of microbes in soil. Key topics covered include: bioerosion, humification, mineralization and soil aggregation; Interactions in the mycorrhizosphere; microbes and plant nutrient cycling; Microbes in soil surface or toxic metal polluted soils; Use of marker genes and isotopes in soil microbiology, and many more.

Lead in the Environment
  • Language: en
  • Pages: 172

Lead in the Environment

  • Type: Book
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  • Published: 1991
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  • Publisher: Unknown

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Lead in the Environment: Fate and effects in plants, ecosystems and food chians
  • Language: en
  • Pages: 192

Lead in the Environment: Fate and effects in plants, ecosystems and food chians

  • Type: Book
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  • Published: 1990
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  • Publisher: Unknown

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Kungl. Skogs- och lantbruksakademiens tidskrift
  • Language: sv
  • Pages: 336

Kungl. Skogs- och lantbruksakademiens tidskrift

  • Type: Book
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  • Published: 2007
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  • Publisher: Unknown

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Sustainable Agriculture for Food, Energy and Industry
  • Language: en
  • Pages: 670

Sustainable Agriculture for Food, Energy and Industry

  • Type: Book
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  • Published: 1998
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  • Publisher: Unknown

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