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Food Microbial and Molecular Biology
The ever-increasing globalization of the food industry demands new interventions and prevention technologies to improve the safety and quality of food. This multidisciplinary new book presents advanced systems for identifying, analyzing, tracking, and monitoring microbial contaminants in food. Key features: • Highlights emerging and re-emerging foodborne microorganisms and their virulence characteristics • Includes recent approaches for food quality assurance and risk management • Describes the practicality of molecular biology and microbial technologies for effectual control of foodborne infections • Presents a detailed overview of the utilization of recent molecular techniques in food microbiology With expert contributions from experienced academics involved in food microbiology and molecular biology research, this book offers indispensable guidance and a contemporary update of the latest developments in food microbial and molecular biology.
Wastewater Treatment Using Green Synthesis
Wastewater Treatment Using Green Synthesis discusses advances in wastewater treatment with a focus on biological processes. Major topics discussed include bioremediation through microorganisms, green and iron-based nanoparticles in wastewater treatment, TiO2 Doped Lignocellulosic Biopolymer with an emphasis on their photodegradation potential for a variety of pollutants, and permanent film growth. It further includes remediation of industrial sludges/effluents with a particular emphasis on biological treatment, phytoremediation, and de-ballasting water treatment technology. Features: • Focuses on the implementation of effective wastewater treatment with orientation towards biological proce...
Rapid Refrigeration and Water Protection
This book provides a cross-disciplinary, multi-scale assessment of the development of adsorption-based refrigerants and super-adsorbent-based wastewater purification. The book covers two major aspects from the 21st century, including the development of an environmentally benign adsorption cooling system and the preparation of a super-adsorbent for water purification. Although work has been published on these topics, the authors present the latest findings and introduce some new perspectives. The book is written as a reference book with contributions from global field experts and will appeal to water engineers, chemists, environmentalists, physicists, material scientists, nano-technologists, and environmental technologists.
Advanced Industrial Wastewater Treatment and Reclamation of Water
This book focuses on industrial wastes that either join the streams or other natural water bodies directly, or are emptied into the municipal sewers, and their characteristics vary widely depending on the source of production and the raw material used by the industry, even during pre-industrial, industrial period and prospect of wastewater treatment for water resource conservation. The treatment of industrial wastewater can be done in part or as a whole either by the biological or chemical processes. Advanced treatment methods like membrane separation, ultra-filtration techniques and adsorption are elaborated. It would emphasize and facilitate a greater understanding of all existing available research, i.e., theoretical, methodological, well-established and validated empirical work, associated with the environment and climate change aspects.
Gas, Water and Solid Waste Treatment Technology
This book introduces a variety of treatment technologies, such as physical, chemical, and biological methods for the treatment of gas emissions, wastewater, and solid waste. It provides a useful source of information for engineers and specialists, as well as for undergraduate and postgraduate students, in the areas of environmental science and engineering.
Flavoromics
Forty years of progress in the fields of gas chromatography and data collection have culminated in flavoromics. This is a combination of chemometrics and metabolomics. Essentially, it is the non-targeted way of rapidly collecting a significant amount of data from a wide range of sample populations and using the data to study complicated topics. Now that we have the required tools, we can carry out high-throughput trace investigations that incorporate both gustatory and olfactory signals. Flavoromics: An Integrated Approach to Flavor and Sensory Assessment describes the tools to do high-throughput, trace analyses that represent both taste and olfaction stimuli. It explains how today's single ...
Green Photocatalytic Semiconductors
This book comprises a detailed overview on the role of photocatalysts for environmental remediation, hydrogen production and carbon dioxide reduction. Effective ways to enhance the photocatalytic activity of the material via doping, hybrid material, laser light and nanocomposites have been discussed in this book. The book also further elaborates the role of metal nanoparticles, rare earth doping, sensitizers, surface oxygen vacancy, interface engineering and band gap engineering for enhancing the photocatalytic activity. An approach to recover the photocatalytic material via immobilization is also presented. This book brings to light much of the recent research in the development of such semiconductor photocatalytic systems. The book will thus be of relevance to researchers in the field of: material science, environmental science & technology, photocatalytic applications, newer methods of energy generation & conversion and industrial applications.
Advanced Applications of Biobased Materials
Advanced Applications of Biobased Materials: Food, Biomedical, and Environmental Applications brings together cutting-edge developments in the preparation and application of biobased materials. This book begins by providing an overview of biobased materials, their classification, and their physical and chemical modifications. This is followed by a section covering the latest techniques in fabrication, processing, and characterization. Subsequent chapters are grouped by application area, offering insights into advanced and emerging utilizations of biobased materials in food, biomedical, environmental, and other industrial applications. The final part of the book highlights other key considerations, including life cycle assessment, circular economy, sustainability, and future potential. - Presents processing methods, characterization techniques, and the latest advances in biobased materials - Focuses on advanced and emerging applications of biobased materials in three key areas – food, biomedicine and the environment - Considers sustainability issues relating to biobased materials, including environmental impact, lifecycle assessment and the circular economy
Non-Destructive Material Characterization Methods
Non-Destructive Material Characterization Methods provides readers with a trove of theoretical and practical insight into how to implement different non-destructive testing methods for effective material characterization. The book starts with an introduction to the field before moving right into a discussion of a wide range of techniques that can be immediately implemented. Various imaging and microscopy techniques are first covered, with step-by-step insights on characterization using a polarized microscope, an atomic force microscope, computed tomography, ultrasonography, magnetic resonance imaging, infrared tomography, and more. Each chapter includes case studies, applications, and recent...
