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Following discussions on scientific biography carried out over the past few decades, this book proposes a kaleidoscopic survey of the uses of biography as a tool to understand science and its context. The authors belong to a variety of academic and professional fields, including the history of science, anthropology, literary studies, and science journalism. The period covered spans from 1732, when Laura Bassi was the first woman to get a tenured professorship of physics, to 2009, when Elizabeth H. Blackburn and Carol W. Greider were the first women's team to have won a Nobel Prize in science.
This book features a discussion on the modernisation of law and legal change, focusing on the key concepts of innovation" and "transition". These concepts both appear to be relevant and poorly defined in contemporary legal science. A critical reflection on the heuristic value of these categories seems appropriate, particularly considering their dyadic value. While innovation is increasingly appearing in the present day as being the category in which one looks at the modernisation of law, the concept of transition also seems to be the privileged place of occurrence for such dynamics. This group of Italian and Brazilian scholars contributing to this volume intends to investigate such problems through an interdisciplinary prism. It includes points of view both internal to legal studies - such as the history of law, theory of law, constitutional law, private law and commercial law - and external, such as political philosophy and history of justice and political institutions.
Biodiversity and ecosystem services are being degraded faster than at any other time in human history.
Dental and craniofacial treatments are actually based on advances in biomaterials, tissue engineering and nanotechnology sciences. These developments brought considerable improvements on biomaterials commonly used in dental clinics. However, there is still a medical need for innovative techniques and materials for a controllable and efficient regeneration/repair of damaged craniofacial tissues and teeth. The novel biomaterials, imaging techniques, diagnostic and technological tools may offer thrilling perspectives for alternative treatments in dentistry.
Biodiversity conservation and poverty alleviation are both important societal goals demanding increasing international attention. While they may seem to be unrelated, the international policy frameworks that guide action to address them make an explicit assumption that conserving biodiversity will help to tackle global poverty. Part of the Conservation Science and Practice Series published with the Zoological Society of London, this book explores the validity of that assumption. The book addresses a number of critical questions: Which aspects of biodiversity are of value to the poor? Does the relationship between biodiversity and poverty differ according to particular ecological conditions? ...
As new mechanisms for "reducing emissions from deforestation and forest degradation" (REDD) are being negotiated in international climate change talks, resource tenure must be given greater attention. Tenure over land and trees--the systems of rights, rules, institutions and processes regulating their access and use--will affect the extent to which REDD and related strategies will benefit, or marginalise, forest communities. This report aims to promote debate on the issue. Drawing on experience from seven rainforest countries (Brazil, Cameroon, Democratic Republic of Congo, Guyana, Indonesia, Malaysia and Papua New Guinea), the report develops a typology of tenure regimes across countries, explores tenure issues in each country, and identifies key challenges to be addressed if REDD is to have equitable and sustainable impact.
This compelling book exploresthe intimate connections between people and plants, agriculture and cooking, and the practical work of building local food networks and transnational social movements. Lauren E. Baker uses corn and maize to consider central debates about food security and food sovereignty, biodiversity and biotechnology, culture and nature, as well as globalization and local responses, in Mexico and beyond. For the author, corn symbolizes the commoditization of agriculture and the cultural, spiritual, ecological and economic separation of people from growing, cooking, and sharing food. Conversely, maize represents emerging food movements that address contemporary health, environmental, and economic imperatives while rooted in agricultural and culinary traditions. The meeting of corn and maize reveals the challenge of, and possibilities for, reclaiming food from its commodity status in the global context of financial turmoil, food crises, and climate change.
Outlines a method for assessing the current status of transport emergency planning within a community and suggests measures that will improve it.
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