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The Locavore Way
  • Language: en
  • Pages: 258

The Locavore Way

This friendly guide to eating locally gives readers all the information they need to buy, cook, and eat close to home. Cotler covers all the basics: why eat locally, where to find local foods, how to eat locally on a budget, what questions to ask at the farmers' market, and even how to grow one's own food.

My Little House Cookbook
  • Language: en

My Little House Cookbook

A collection of favorite recipes from Laura Ingalls Wilder's Little House books.

The Little House Cookbook
  • Language: en
  • Pages: 264

The Little House Cookbook

  • Type: Book
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  • Published: 1979-09-20
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  • Publisher: Unknown

Laura Ingalls Wilder grew up on the prairie, where food was something one worked for, cooking was a big part of daily life, and mealtime was a chance to gather with family and give thanks. By watching Pa hunt and farm and by helping Ma prepare the food, Laura learned the pleasures that come from a family working together. Laura also experienced the joy that comes from sharing food, made with love and care, with family and friends. Here are over 100 unique recipes celebrating the foods and cooking techniques of Laura's pioneer childhood. Taken from dishes described in the beloved Little House books, these recipes were carefully researched by Barbara M. Walker and tested in her own kitchen. From pancake men and pumpkin pie to vanity cakes and ice cream, these recipes give adults and children alike the chance to experience a taste of Laura's childhood, reminding us of the connection between the food on the table and the work involved in getting it there. Notable Children’s Books of 1979 (ALA) Best Books of 1979 (SLJ) Notable 1979 Children's Trade Books in Social Studies (NCSS/CBC) Children's Books of 1979 (Library of Congress) 1980 Western Heritage Award

The Secret Garden Cookbook, Newly Revised Edition
  • Language: en
  • Pages: 115

The Secret Garden Cookbook, Newly Revised Edition

Experience the magic and enchantment of The Secret Garden whenever you like, right at home in your kitchen. The Secret Garden Cookbook, now newly revised, is the only cookbook that celebrates the delicious and comforting foods that play such an important role in the novel and its world. Frances Hodgson Burnett's wonderful tale The Secret Garden celebrates its young heroine, Mary Lennox, as she brings an abandoned garden back to life. It also delights in good food, robust appetites, and the health and strength they can bring. It describes a world where water, light, and loving care bring soil and plants back to life—and also one in which fresh milk, homemade currant buns, and hearty, simple...

Will It Be Okay?
  • Language: en
  • Pages: 40

Will It Be Okay?

  • Type: Book
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  • Published: 2022-09-06
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  • Publisher: Abrams

Author Crescent Dragonwagon and Julián Is a Mermaid illustrator Jessica Love pair up in this powerful new edition of a classic picture book that asks a tough question and answers it with humanity, humor, and grace In this beautiful new edition of a timeless picture book classic, a child asks, "Will it be okay?" That bee sting, that thunderstorm, those powerful feelings, losing a loved one. Written by Crescent Dragonwagon, daughter of legendary children’s book author and editor Charlotte Zolotow, and illustrated by the equally inimitable Jessica Love, Will It Be Okay? answers a timeless and universal question with honesty, humanity, beauty, and humor. Will it be okay? Yes—yes, it will.

My Little House ABC
  • Language: en
  • Pages: 36

My Little House ABC

  • Type: Book
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  • Published: 1998
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  • Publisher: Unknown

An alphabet book illustrating various aspects of pioneer life.

Revenge
  • Language: en

Revenge

The old law of ‘an eye for an eye’ leaves everybody blind. – Martin Luther King Jr. Revenge. If you are a power-seeker, revenge can be a tool to remind others not to mess with you. Revenge can also be a way to keep order in a society where rules are weak. But revenge can come at a price. It can be a rusty knife in your back that leaves you dwelling on a spot, unable to move on, an unhappy disfigurement of shame. This collection of short stories, Revenge, puts together 25 very human responses to feeling slighted. Those who can't let go become the prisoners of revenge. But, those who can, can find a positive sense of direction and a new, liberating mission. The collection of short stories weaves itself around the idea of revenge. How to see revenge coming, and how to flee. The desire to take revenge, the guilt, and the confusion. It is all here.

If I Were a Dog
  • Language: en
  • Pages: 40

If I Were a Dog

  • Type: Book
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  • Published: 2021-04-27
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  • Publisher: Penguin

"With its airy illustrations and reassuring message, this is a book to gladden 3- to 7-year-olds."--The Wall Street Journal A beautiful picture book that illustrates the relationship between a young girl and her canine best friend, written and illustrated by publishing legend Joanna Cotler. If I were a dog . . . I'd be silly or patient, or happy or shy. Sometimes I'd be grumpy. Sometimes I'd be playful. Just like me. In a celebration of both what it means to be a dog and what it means to be human, If I Were a Dog shows us how much we all have in common--with each other, and with our animal friends. Praise for If I Were a Dog: "A sweet treat for dog lovers." --Kirkus Reviews "An intuitive, joyful book that gives children agency to imagine their own doggy selves, but also creates a foundation for discussions on differences and similarities." --School Library Journal

One-pot Vegetarian Dishes
  • Language: en
  • Pages: 192

One-pot Vegetarian Dishes

Following the successful lead of One-Pot Sunday Suppers, the second book in this new series offers cooks 150 recipes for healthy, quick and easy vegetarian meals that can be made effortlessly in one pot.From Moroccan Eggplant Stuffed Tomatoes to Santa Fe Stir-Fry with Squash, these recipes are convenient, require less planning and minimize kitchen mess.

Joy of Cooking: All About Breakfast and Brunch
  • Language: en
  • Pages: 136

Joy of Cooking: All About Breakfast and Brunch

Sixty years since Irma Rombauer advised new cooks to "Stand facing the stove," America's love affair with Joy of Cooking continues unabated. And why not? Joy in hand, tens of millions of people -- from novices to professionals -- have learned to do everything from make a meat loaf to clean a squid to frost a wedding cake. For decades, Joy of Cooking has taught America how to cook, serving as the standard against which all other cookbooks are judged. All About Breakfast & Brunch upholds that standard. In the conversational and instructional manner of the flagship book, All About Breakfast & Brunch elevates "the most important meal of the day" (and the ever-popular weekend brunch) and offers u...