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Knowing the West
This expansive survey of the art and culture of the American West presents richly diverse works by more than 35 distinct Native American nations considered alongside non-Native artists from the late eighteenth to early twentieth centuries. Knowing the West encourages deeper consideration of the variety of cultures that together reflect the complex histories and stories of the American West. Astonishing in range, historical significance, medium, and quality, more than 120 artworks by Native American and non-Native artists are presented—including textiles, baskets, paintings, pottery, beadwork, saddles, and prints—including many by women. The artworks are shown in meaningful dialogue, such...
A Rosetta Key for U.S. History
This work explores a generational history from America's Colonial period to the United States of contemporary times. A novel historical approach will rely on generational markers every 15th year, rather than yearly astronomical dates. This method will make history more accessible and its patterns more apparent. Identified from cultures presented in an earlier volume, the phasings are: 1) "Invisible" Beginnings; 2) Establishment and Testing; 3) Novel Consolidation and Opening Up, 4) Crisis and Creativity; 5) Empire and Inclusion, and 6) Rigidification or Renewal. This history does not seek to hide or obscure the shadow side of America, nor does it fail to present beauty and light, especially ...
Today I Am a Woman
“The amazing tales of Jewish girls on six different continents who celebrate the Jewish ritual of becoming a woman.” —The Jewish Journal Winner, Spirituality Category, New England Festival Best Books of the Holiday Season Divided into nine regions—Africa; Asia; Australia and New Zealand; the Caribbean, Europe; the former Soviet Union, former Yugoslavia and Eastern Europe; Latin America; the Middle East and North Africa; and North America—this book tells the story of each girl’s unique journey and introduction into womanhood. Gorgeously illustrated with more than 100 black and white family photographs, Today I Am a Woman also captures each area’s unique customs and how they affe...
In the Vanguard
In the Vanguard: Haystack Mountain School of Crafts, 1950–1969 traces the first two decades of the Haystack Mountain School of Craft’s history and its pivotal impact on the world of art and craft practice in the United States during the mid-twentieth century. The first scholarly investigation of this internationally renowned school, the exhibition, and the accompanying catalogue will feature work made at Haystack or influenced by time spent there by some of the most highly recognized names in the fields of fiber, glass, ceramics, jewelry, and graphic arts to demonstrate the school’s significant role in debates about art, craft, industry, and pedagogy in the United States during the 195...
The Shape of Power
"This catalogue accompanies an exhibition of the same name that will open at the Smithsonian American Art Museum in November 2024. Through offerings from ten scholars focusing on a selection of some eighty sculptures made between 1793 and 2023 in a wide range of media, The Shape of Power is a portal into nuanced and complex ideas about the enduring power of sculpture as a potent tool in the making and unmaking of race in the United States"--
Pathology and Visual Culture
In this book, Natasha Ruiz-Gómez delves into an extraordinary collection of pathological drawings, photographs, sculptures, and casts created by neurologists at Paris’s Hôpital de la Salpêtrière in the nineteenth century. Led by Dr. Jean-Martin Charcot (1825–1893) and known collectively as the Salpêtrière School, these savants-artistes produced works that demonstrated an engagement with contemporary artistic discourses and the history of art, even as the artists/clinicians professed their dedication to absolute objectivity. During his lifetime, Charcot became internationally famous for his studies of hysteria and hypnosis, establishing himself as a pioneer in modern neurology. Howe...
Manet and Modern Beauty
This stunning examination of the last years of Édouard Manet's life and career is the first book to explore the transformation of his style and subject matter in the 1870s and early 1880s. The name Manet often evokes the provocative, heroically scaled pictures he painted in the 1860s for the Salon, but in the late 1870s and early 1880s the artist produced quite a different body of work: stylish portraits of actresses and demimondaines, luscious still lifes, delicate pastels, intimate watercolors, and impressionistic scenes of suburban gardens and Parisian cafés. Often dismissed as too pretty and superficial by critics, these later works reflect Manet’s elegant social world, propose a rad...
Time: Sense, Space, Structure
The essays in this volume explore the nature of time, our God-given medium of ascent, known, as Augustine puts it, through the ordered study of the “liberal disciplines that carry the mind to the divine (disciplinae liberales intellectum efferunt ad divina)”: grammar and dialectic, for example, to promote thinking; geometry and astronomy to grasp the dimensions of our reality; music, an invisible substance like time itself, as an exemplary bridge to the unseen substance of thoughts, ideas, and the nature of God (theology). This ascending course of study rests on procedure, progress, and attainment — on before, following, and afterwards — whose goal is an ascending erudition that lets...
Farm to Table
A wide-ranging exploration of art, gastronomy, and national identity in fin-de-siècle France At the end of the nineteenth century, artists such as Claude Monet, Eva Gonzalès, and Paul Gauguin took as their subject France's relationship with food. The country's bountiful agriculture and the skill of its chefs had long helped to define its strength and position on the international stage. This self-image as the world's culinary capital only grew as the country grappled with war, political instability, imperialism, and industrialization. France's culinary traditions signaled notions of its refinement, fortitude, and ingenuity, yet they also exposed fractures. From cultivation to consumption,...
Discomfort Food
An intricate and provocative journey through nineteenth-century depictions of food and the often uncomfortable feelings they evoke At a time when chefs are celebrities and beautifully illustrated cookbooks, blogs, and Instagram posts make our mouths water, scholar Marni Reva Kessler trains her inquisitive eye on the depictions of food in nineteenth-century French art. Arguing that disjointed senses of anxiety, nostalgia, and melancholy underlie the superficial abundance in works by Manet, Degas, and others, Kessler shows how, in their images, food presented a spectrum of pleasure and unease associated with modern life. Utilizing close analysis and deep archival research, Kessler discovers th...
