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National Union Catalog
Includes entries for maps and atlases.
Obesity Epidemiology, Pathogenesis, and Treatment
This title includes a number of Open Access chapters.The book provides a comprehensive perspective on the subject of obesity epidemiology, pathophysiology, and management of obesity. The chapters provide a better understanding of obesity and obesity-related diseases and offer an integrative framework for individualized dietary and exercise programs
Recursos humanos en investigación y desarrollo. Universidades y CSIC
Recursos humanos en investigación y desarrollo.--V.2.
Handbook of Fruit Wastes and By-Products
Processing of fruits produces large volumes of wastes and by-products, which can create environmental problems. However, these fruit processing residues have amazing nutritional composition, containing good amounts nutrients and biofunctional components. So, the current trend in the present world it to efficiently utilize these fruit wastes and byproducts and minimizing their impact on the environment. Proper utilization of fruit processing wastes and by‐Products would not only emerge as a source of extra profit to the fruit processing industry but also will help in lessen the environment pollution due to these fruit processing byproducts. ‘Handbook of Fruit Wastes and By‐Products: Che...
El cost humà de la repressió al País Valencià (1936-1956) (2a edició)
1936-1956. Vint anys i milers de víctimes, que amb la seua desaparició van causar dolor en uns familiars que continuaran patint durant anys les conseqüencies de la repressió; una repressió sobre persones que són acusades de pensar diferent de com ho feien els seus botxins, de creure diferent de com ho feien els seus denunciants, de defensar unes idees, una forma de vida, de treball, diferent de la dels seus contraris. El cost humà de la repressió. Les víctimes de la repressió franquista i republicana s' afegeixen a les morts produïdes en els fronts de guerra o pels bombardejos sobre les ciutats de rereguarda d'una incivil guerra civil. No es tracta d'igualar dues repressions, pero...
Olives and Olive Oil as Functional Foods
The only single-source reference on the science of olives and olive oil nutrition and health benefits Olives and Olive Oil as Functional Foods is the first comprehensive reference on the science of olives and olive oil. While the main focus of the book is on the fruit’s renowned health-sustaining properties, it also provides an in-depth coverage of a wide range of topics of vital concern to producers and researchers, including post-harvest handling, packaging, analysis, sensory evaluation, authentication, waste product utilization, global markets, and much more. People have been cultivating olives for more than six millennia, and olives and olive oil have been celebrated in songs and legen...
