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Old New Orleans
Originally published in 1936, an invaluable guide to wander with.
Old Families of Louisiana
Originally published in 1931, Old Families of Louisiana was compiled in response to a demand for a comprehensive series of genealogical records of the foundation families of the state--families whose ancestors settled with Bienville in New Orleans at the time the famous old city was laid out in the crescent bend of the Mississippi River. This book also answers the call for information on those who came to Louisiana when the golden lilies of France, the castellated banner of Spain, the Union Jack of Great Britain, or the flag of fifteen stars and fifteen stripes waved over the land.During the compilation of the original data it became apparent that the present book would be greatly augmented ...
Famous New Orleans Drinks and How to Mix 'em
Originally published in 1937 and now in its eighteenth printing, this book reveals the secrets of those New Orleans drinks that have achieved worldwide renown. This collection gives details on concocting exotic beverages such as Mississippi Planter's Punch, Pousse Cafe, Vieux Carre Cocktail, and Absinthe Anisette. "Famous New Orleans Drinks and How to Mix 'Em" also tells the colorful story of each drink. Find out about the creation of the Ramos Gin Fizz, the legend behind the Side Car Cocktail, and the origin of the word cocktail. Entertaining and useful, this book is certain to bring a little Bourbon Street spirit into your home.
New Orleans Cocktails
N'awlins. Crescent City. The Big Easy. New Orleans is full of culture and at the heart of this culture…cocktails! Immerse yourself in the magic and mystery of the city with this fun and elegant new guide to the best bars and cocktails of New Orleans. Far more than just a cocktail recipe book, New Orleans Cocktails features signature creations by the best mixologists in the Big Easy, inspired by Crescent City musicians, writers, and revolutionaries alike featuring: - More than 100 of New Orleans' most exciting cocktails and bartender originals, including: New Orleans classics like the Sazerac (at the Sazerac Bar, of course) and Arnaud's twist on the French 75, drinks inspired by the city's ...
Story Behind the Stone, The
An illustrated history of New Orleans' monuments. From the statue of Joan of Arc that stands in the French Quarter to the Bienville Monument and the bust of General Lafayette, this guide provides a historical look at more than forty of the city's landmarks. Some remain ensconced in gardens or private collections while others exist in public view. Descriptions accompany each image, providing the legend behind each landmark and a deeper knowledge of New Orleans' rich past.
The Story of The West Florida Rebellion
That section of Louisiana east of the MlsslS1Slppl rl\'er, south of the M issis'3!ppl state line, north of lakes Pontchartraln and Maurepas, extending to the Pearl River, which Includes the parishes of West Feliciana, East Feliciana, East Baton Rouge, St. Helena, Livingston, Tangipahoa, Washington, and St. Tammany-a territory once called the "County of Feliciana," Is known today by. many as the "Florida Parishes." It was the westernmost section of a land that was known for nearly half a century (1763-1810) as "West Florida" and over It flags of two European kingdoms flew, the Union Jack of England for 16 years, and the banner of Spain for 31 years. On the soil of this fruitful southern land ...
The Shaken and the Stirred
Over the past decade, the popularity of cocktails has returned with gusto. Amateur and professional mixologists alike have set about recovering not just the craft of the cocktail, but also its history, philosophy, and culture. The Shaken and the Stirred features essays written by distillers, bartenders and amateur mixologists, as well as scholars, all examining the so-called 'Cocktail Revival' and cocktail culture. Why has the cocktail returned with such force? Why has the cocktail always acted as a cultural indicator of class, race, sexuality and politics in both the real and the fictional world? Why has the cocktail revival produced a host of professional organizations, blogs, and conferences devoted to examining and reviving both the drinks and habits of these earlier cultures?
