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This book is based on the authors work in fire safety audit of buildings in China, Malaysia and Indonesia. In explaining the importance of the fire safety audit, it covers the possible causes of the fire and preparations to conduct a fire safe audit. This book serves as a handy reference for building owners, property managers, service contractors, building surveyors, and insurance companies as they need to be knowledgeable about the efficacy and appropriateness of essential fire safety measures used in buildings. Homeowners and those residing or working in buildings would also find this book useful in improving their awareness and knowledge of fire safety. This book will be useful for students in disciplines that require some knowledge of fire safety.
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A directory to the universities of the Commonwealth and the handbook of their association.
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A fully revised edition of this thorough introduction to the theory and practice of science teaching in middle and secondary schools Science teaching is an art that requires a unique combination of knowledge and skills to engage students and foster their understanding. This book is a thorough introduction and embraces the full spectrum of contemporary reforms in education. It presents science teaching as a dynamic, collaborative activity and highlights recent developments in research into excellence in science teaching. Emphasizing pedagogy, curriculum, and assessment, this book is designed for educators preparing to teach science at middle and high school levels. Fully revised and updated, this second edition includes new chapters which address the use of ICT in the science classroom and suggest innovative ways of developing an engaging, thinking science classroom. Throughout the book, the authors reflect a student-centered approach to science teaching as advocated in reform curriculum documents throughout the world. Written by leading science educators and incorporating classroom examples and activities, this book outlines the main issues science teachers face today.
The proceedings volume focuses on halal management and science topics. Issues related to business model, management, marketing, finance, food security, lifestyle, hospitality, tourism, cosmetics, personal care, legal aspects, technologies and sciences are presented in the chapters. In addition, the book also covers comprehensive areas of halalan toyyiban chains of production from raw materials, ingredients, planning, manufacturing, packaging, logistics, delivery, warehousing, marketing to consumption. Various survey results and few cases explore practical solutions to these issues of interest to academics in university settings as well as practitioners in different industries and government agencies.