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The Barber Book
  • Language: en

The Barber Book

A fun and instructive guide to the most popular men's hairstyles of the 20th century The Barber Book is a fun guide to the most popular men's hairstyles of the 20th century, including quirky line drawings to achieve the 'total look' and instructions on how to cut each style. Packed with information this smart handbook uses quirky illustrations and vintage photographs to explore the most popular hairstyles of the 20th century from the undercut and the afro to the classic Madison Avenue look. With a focus on personalities, culture and fashions and cultural events that inspired each look, the book opens with an illustrated introduction exploring the most popular styles of the 1940s, 50s and 60s through archival photography. The book includes a brand new directory of the world's finest barber shops.

The Guild Book of the Barbers and Surgeons of York (British Library, Egerton MS 2572)
  • Language: en
  • Pages: 383

The Guild Book of the Barbers and Surgeons of York (British Library, Egerton MS 2572)

A new exploration of the secular manuscripts and medieval medical texts associated with the York Guild and its members. Produced in 1486 and subsequently augmented, the Guild Book of the Barbers and Surgeons of York (British Library Egerton MS 2572) is a unique record of the knowledge, ambitions, activities and civic relationships maintained by the Barbers and Surgeons Guild over a period of 300 years. The manuscript's earliest folios contain images, astrological tracts, a plague treatise and a bloodletting poem. To these were added early modern ordinances and oaths, a series of royal portraits, and the names of the Guild's masters and apprentices. It is a rare survival of late medieval medi...

Consumed
  • Language: en

Consumed

  • Type: Book
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  • Published: 2022
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  • Publisher: Unknown

*** 'This powerful, speaking-truth-to-power book is an essential read for everybody who wants to stop feeling clueless and helpless about the impacts of cosumerism, and start doing their part to help create a more sustainable world' - Layla Saad 'A critique on what we buy, how it's made and the systems behind it that make an unfair and broken cycle' - New York Times 'The book is a blueprint for anyone who wants to do better' - VOGUE 'SUCH integrity. Aja is no bullsh*t.' - Florence Given 'Consumed takes us through the hideously complex topic of fashion and sustainability, from its knotty colonial roots to what everyday people can do to uproot those systems, today.' - Yassmin Abdel-Magied 'An ...

Men's Hairdressing
  • Language: en

Men's Hairdressing

Menà ;'s Hairdressing is written for anyone who has an interest in the work of the barber, whether they are starting out in a career in hairdressing or looking to develop or update their existing skills in this specialist area. Menà ;'s Hairdressing is written in line with the NVQ Level 2 and 3 criteria and is an essential guide for all students completing a full barbering course or module. Experienced hairdressers and barbers will find the step-by-step photographs and descriptions invaluable in developing and up-dating their existing skills and knowledge. The tips, notes on health and safety, and photographs from leading stylists will be particularly informative and inspirational for salon owners wishing to establish and develop menà ;'s hairdressing services within their salon. This second edition has been fully revised in line with the new NVQ standards.

14-Book Set, Fundamentals
  • Language: en

14-Book Set, Fundamentals

  • Type: Book
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  • Published: 2016-10-01
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  • Publisher: Unknown

Coursebook, Study Guide & License Exam Prep

Out Of Her Depth
  • Language: en
  • Pages: 400

Out Of Her Depth

Patricia Highsmith meets E. Lockhart in Out Of Her Depth – a simmering summer thriller about the choices you make as a teenager, and what happens when they go horribly wrong. 'This book is, quite simply, sublime'- Lesley Kara, author of The Rumour There are summers that could change your life. There are summers that could end it. Meet Rachel. An unassuming young woman from a quiet London suburb. Picture the scene: A summer job at the beautiful Villa Medici in the Tuscan hills. A group of glamorous teenagers, used to a life of privilege. Lavish parties, heady sun-soaked days, backstabbing and bedhopping. Until someone goes too far. And nothing will ever be the same. Readers love Lizzy Barbe...

The City & Guilds Textbook Level 2 Hairdressing and Barbering for the Technical Certificates
  • Language: en
  • Pages: 802

The City & Guilds Textbook Level 2 Hairdressing and Barbering for the Technical Certificates

  • Type: Book
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  • Published: 2017-10-30
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  • Publisher: Hachette UK

Written specifically for the new City & Guilds Level 2 Technical Certificates in hairdressing or barbering, this book will provide your learners with everything they need to know to succeed in their hairdressing studies. Complementing quality teaching, this textbook covers all the knowledge required for each unit of study. - Carefully matched to the requirements of the new qualifications, this comprehensive textbook will provide you and your learners all the guidance you need through this period of transition, in clear and accessible language. - Contains over a thousand photographs to ensure learners can visualise all the necessary practical skills. - Provides invaluable guidance on the more rigorous assessment regime including written exams and synoptic end tests.

Bayesian Reasoning and Machine Learning
  • Language: en
  • Pages: 739

Bayesian Reasoning and Machine Learning

A practical introduction perfect for final-year undergraduate and graduate students without a solid background in linear algebra and calculus.

The Third Plate
  • Language: en
  • Pages: 382

The Third Plate

  • Type: Book
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  • Published: 2014-09-11
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  • Publisher: Hachette UK

'A must-read for anyone interested in food and the future' Yotam Ottolenghi Based on ten years of surveying farming communities around the world, top New York chef Dan Barber's The Third Plate offers a radical new way of thinking about food that will heal the land and taste incredible. The 'first plate' was a classic meal centred on a large cut of meat with few vegetables. On the 'second plate', championed by the farm-to-table movement, meat is free-range and vegetables are locally sourced. It's better-tasting, and better for the planet, but the second plate's architecture is identical to that of the first. It, too, disrupts ecological balances, causing soil depletion and nutrient loss - it just isn't a sustainable way to farm or eat. The 'third plate' offers a solution: an integrated system of vegetable, cereal and livestock production that is fully supported - in fact, dictated - by what we choose to cook for dinner. The Third Plate is where good farming and good food intersect.

Professional Hairdressing and Barbering
  • Language: en
  • Pages: 480

Professional Hairdressing and Barbering

  • Type: Book
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  • Published: 2014-10-06
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  • Publisher: Unknown

Completely revised to map to the recently-updated Professional Hairdressing and Barbering Level 3 National Occupational Standards, this new edition of Martin Green's bestselling textbook is the only book needed to successfully complete a Hairdressing or Barbering Level 3 NVQ qualification. This is the only Level 3 guide to be endorsed by both Habia and VTCT and is trusted by students and trainers.This book is suitable for those studying for NVQ Level 3 qualifications with all awarding associations, including VTCT, City & Guilds, ITEC and other providers. It has been developed to equip learners with everything they need to gain their qualification and provide a handy reference throughout their career.