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Water Resilience for Human Prosperity
A new approach to water-resources for researchers, professionals and graduate students, focusing on global sustainability and socio-ecological resilience to change.
The Ecology of Tropical Food Crops
Retaining the successful formula of the first edition while placing additional emphasis on tropical environmental conservation, this new updated edition considers the response of tropical food crops to environmental factors such as climate, soil and farming system.
Crop Production Technologies
Crop production depends on the successful implementation of the soil, water, and nutrient management technologies. Food production by the year 2020 needs to be increased by 50 percent more than the present levels to satisfy the needs of around 8 billion people. Much of the increase would have to come from intensification of agricultural production. Importance of wise usage of water, nutrient management, and tillage in the agricultural sector for sustaining agricultural growth and slowing down environmental degradation calls for urgent attention of researchers, planners, and policy makers. Crop models enable researchers to promptly speculate on the long-term consequences of changes in agricul...
