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Do Quilombo que Eu Vim: Histórias de Vida e a Constituição da Identidade em Lagoa do Zeca
  • Language: pt-BR
  • Pages: 171

Do Quilombo que Eu Vim: Histórias de Vida e a Constituição da Identidade em Lagoa do Zeca

Esta obra trata sobre temas de grande impacto social, como memória e sociedade, tendo como objeto a história da comunidade quilombola Lagoa do Zeca, situada no município de Canarana, no interior da Bahia. A autora avoca para si a missão de recolher narrativas de quatro velhos e velhas da sua comunidade e construir um acervo de base para a preservação da memória daquele lugar. Como filha da comunidade, sua escrita não se restringe à observação e a relato, mas segue o movimento de escrevivência ensinado por Conceição Evaristo: são memórias de si e dos seus, em fala-performance que reverbera as vozes dos que, embora silenciados historicamente, criaram estratégias de manter viva...

Do Quilombo que Eu Vim
  • Language: pt-BR

Do Quilombo que Eu Vim

  • Type: Book
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  • Published: 2023-11-17
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  • Publisher: Unknown

Esta obra trata sobre temas de grande impacto social, como memória e sociedade, tendo como objeto a história da comunidade quilombola Lagoa do Zeca, situada no município de Canarana, no interior da Bahia. A autora avoca para si a missão de recolher narrativas de quatro velhos e velhas da sua comunidade e construir um acervo de base para a preservação da memória daquele lugar. Como filha da comunidade, sua escrita não se restringe à observação e a relato, mas segue o movimento de escrevivência ensinado por Conceição Evaristo: são memórias de si e dos seus, em fala-performance que reverbera as vozes dos que, embora silenciados historicamente, criaram estratégias de manter viva...

Discovering the World
  • Language: en
  • Pages: 664

Discovering the World

None

Food Science and Technology
  • Language: en
  • Pages: 799

Food Science and Technology

This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produ...

Onlearning: How disruptive education reinvents learning
  • Language: en
  • Pages: 486

Onlearning: How disruptive education reinvents learning

  • Type: Book
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  • Published: 2020-06-23
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  • Publisher: Saint Paul

Onlearning - How disruptive education reinvents learning brings a new concept, which appears as a response to the desire for change in education, specifically in education for executives, in the face of the exponential and out-of-sync transformations of society, which happen through technology and revolutionize organizations, people's lives and customs; with the aim of extracting the best from this evolution and expanding it in a maximized way into executive learning. The work consists of three parts: Part I deals with the history of work–oriented education, executive education, and business schools. It shows how the teaching of Administration was formalized, mainly by business schools, an...

The Practice of Everyday Life
  • Language: en
  • Pages: 256

The Practice of Everyday Life

Michel de Certeau considers the uses to which social representation and modes of social behavior are put by individuals and groups, describing the tactics available to the common man for reclaiming his own autonomy from the all-pervasive forces of commerce, politics, and culture. In exploring the public meaning of ingeniously defended private meanings, de Certeau draws on an immense theoretical literature in analytic philosophy, linguistics, sociology, semiology, and anthropology--to speak of an apposite use of imaginative literature.

Iraçéma, The Honey-lips
  • Language: en

Iraçéma, The Honey-lips

Experience the magic and mystery of Brazil's rich cultural heritage with this classic tale from master storyteller José de Alencar. Filled with vivid characters, lush descriptions, and powerful themes of love and sacrifice, Iracéma is a must-read for anyone who loves great literature. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Tender Cut
  • Language: en
  • Pages: 264

The Tender Cut

  • Type: Book
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  • Published: 2011-08-22
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  • Publisher: NYU Press

"Cutting, burning, branding, and bone-breaking are all types of self-injury, of the deliberate, non-suicidal destruction of one's own body tissue, a practice that emerged from obscurity in the 1990s and spread dramatically as a typical behavior among adolescents. Long considered a suicidal gesture, The Tender Cut argues instead that self-injury is often a coping mechanism, a form of teenage angst, and expression of group membership, and a type of rebellion, converting unbearable emotional pain into manageable physical pain. An important portrait of a troubling behavior, The Tender Cut illuminates the meaning of self-injury in the 21st century, its effects on current and former users, and its future as a practice for self-discovery or a cry for help."--P. [4] of cover.

Genealogia Paulistana
  • Language: en

Genealogia Paulistana

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Poor in Western Europe in the Eighteenth and Nineteenth Centuries
  • Language: en
  • Pages: 248

The Poor in Western Europe in the Eighteenth and Nineteenth Centuries

  • Type: Book
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  • Published: 2016-09-19
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  • Publisher: Routledge

First published in 1986, this book examines poverty and changing attitudes towards the poor and charity across England, France and Italy. It discusses the causes of poverty and the distinctions between the poor and the class-conscious proletariat. Taking early nineteenth-century Italy as a special study, it uses the exceptionally rich documentary sources from this time to examine such issues as charity, repression, the reasons why families suffered poverty and what strategies they adopted for survival. In this study, Stuart Woolf takes full account of recent work in historical demography and in sociological studies of poverty and the welfare state to produce this original and thoughtful work. This book will be of interest to those studying the history of poverty, class and the welfare state.