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The first book-length study of household servants and slaves, exploring a visual history over 400 years and four continents The first book-length study of both images of ordinary household workers and their material culture, Household Servants and Slaves: A Visual History, 1300-1700 covers four hundred years and four continents, facilitating a better understanding of the changes in service that occurred as Europe developed a monetary economy, global trade, and colonialism. Diane Wolfthal presents new interpretations of artists including the Limbourg brothers, Albrecht Dürer, Paolo Veronese, and Diego Velázquez, but also explores numerous long-neglected objects, including independent portra...
Dr. Dex Montgomery was all business. And Ty Cooper had to remember that, if he wanted people to believe he was his identical twin brother. But when the rugged rancher met sophisticated Dr. Jessica Stovall, mixing business and pleasure seemed like the perfect plan! Unfortunately he wasn't the man she thought he was....
Continuing with the theme of his work Renaissance Perspectives in Literature and the Visual Arts, Murray Roston applies to a later period the same critical principle: that for each generation there exists a central complex of inherited ideas and urgent contemporary concerns to which each creative artist and writer responds in his or her own way. Roston demonstrates that what emerges is not a fixed or monolithic pattern for each generation but a dynamic series of responses to shared challenges. The book relates leading English writers and literary modes to contemporary developments in architecture, painting, and sculpture. "A sumptuous book. . . . Clearly and gracefully written and cogently a...
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This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations (FAO) focusing on empowering women in small-scale fisheries. The project supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (the SSF Guidelines), giving particular attention to the post-harvest sector in seven countries in sub-Saharan Africa: Ghana, Malawi, Sierra Leone, Uganda, the United Republic of Tanzania, Madagascar, Namibia, and two countries in Asia: Indonesia and the Philippines. The results of the first five countries were published separately, as the project collected data in these countries in 2020—2021, with the additional four countries presented in this report added to the project in mid-2021.
This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such me...