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Emerging Technologies in Food Preservation
Consumers worldwide are becoming increasingly aware of the significant impacts of food quality, nutrition, and food habits on their health. Demands for fresh, minimally processed foods, foods subjected to less severe preservation and processing, and for foods with no synthetic chemical preservatives are expanding rapidly. Food businesses worldwide are innovating advanced processing and preservation technologies, including natural, bioactive preservatives to fulfill these emerging consumers’ demands. Emerging Technologies in Food Preservation discusses the innovations and advancements in food processing and preservation that have emerged over the last two decades of the 21st century. Variou...
Unit Operations In Food Processing
This book is a novel contribution on the topic “Unit Operations in Food Processing”. It widely covers the syllabi laid down for Agricultural Engineering as well as for Food Processing students. This book has 24 chapters and each chapter describes the fundamental knowledge of various unit operations used in processing of food and their applications with suitable examples. The language is kept simple and easy to understand and thus it will prove highly useful text book intended for undergraduate student in different universities and institutes.
The Most Unexpected at LHC and the Status of High Energy Frontier
Hot Theoretical Topics: Ultraviolet Behavior of N=8 Supergravity (L J Dixon); Is the Best Superstring Model NP Complete? (M R Douglas); Erice Lecture on Microscopic Gravity (G Dvali); Supergravity: Foundations and Applications (S Ferrara); Orienfold String Vacua and Strings at the LHC (D Luest); Seminar on Specialized Topics: Status of Dark Matter and Neutrino Physics (A Bettini); Experimental Evidence for Pointlike Baryons at q2 = 4MB2 (S Pacetti); Neutrino Masses, Dark Matter, Baryon Asymmetry and Inflation can be Explained at Once (M Shaposhnikov); Results from RHIC with Implications for LHC (M J Tannenbaum); Quantum Gravity without Space-Time Singularities or Horizons (G 't Hooft); Diffr...
Critical Phenomena And Collective Observables - Cris '96
CRIS (Catania Relativistic Ion Studies) is a new series of Topical Conferences to be held at regular intervals in Catania or in its environs. Aim of the CRIS Conferences is to gather active researchers from several countries to discuss specific hot topics in the field of heavy ion physics.The first CRIS Conference, CRIS '96, has been devoted to “Critical Phenomena and Collective Observables”, a quite hot topic after the recent experimental evidences of a liquid-gas phase transition in finite nuclei found by the EOS and ALADiN Collaborations and the progress made in the understanding of the relevance of collective observables, like flow and balance energy for the study of the Nuclear Equation of State.
Dynamics and Thermodynamics with Nuclear Degrees of Freedom
This volume is the outcome of a community-wide review of the field of dynamics and thermodynamics with nuclear degrees of freedom. It presents the achievements and the outstanding open questions in 26 articles collected in six topical sections and written by more than 60 authors. All authors are internationally recognized experts in their fields.
Radiation Physics
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Most Unexpected At Lhc And The Status Of High Energy Frontier, The - Proceedings Of The International School Of Subnuclear Physics
Contents:Hot Theoretical Topics:Ultraviolet Behavior of N = 8 Supergravity (L J Dixon)Is the Best Superstring Model NP Complete? (M R Douglas)Erice Lecture on Microscopic Gravity (G Dvali) Supergravity: Foundations and Applications (S Ferrara)Orienfold String Vacua and Strings at the LHC (D Luest)Seminars on Specialized Topics:Status of Dark Matter and Neutrino Physics (A Bettini)Experimental Evidence for Pointlike Baryons at q2 = 4MB2 (S Pacetti) Neutrino Masses, Dark Matter, Baryon Asymmetry and Inflation can be Explained at Once (M Shaposhnikov)Results from RHIC with Implications for LHC (M J Tannenbaum)Quantum Gravity without Space-Time Singularities or Horizons (G 't Hooft)Diffraction i...
Innovations In Food Processing Technology
The contents of the book are divided into various chapters from Advances in Food Engineering, Developments in Food Quality and Safety, Emerging Food Processing Technologies, Innovations in Food Product Development and Developments in Food Property Analysis. The book includes topics like modelling approaches of various food processes namely drying, dehydration and absorption, quality characteristics, quality measurement and safety of food product. The book also contains topics related to emerging processing technologies for food namely ohmic heating, cold plasma, high pressure, ultrasound assisted processing etc., and development of new ingredient and food product. Some topics of the book deal with various types of properties of food such as antioxidant, physicochemical and rheological properties of food.
The IVth International Conference on Quarks and Nuclear Physics
The QNP series of international conferences on Quarks and Nuclear Physics is by now a well established and highly respected forum where the most recent developments in the field are discussed and communicated. QNP 2006 is the forth edition of this biennial meeting. Selected and refereed original contributions of QNP 2006 have been published in The European Physical Journal A - Hadrons and Nuclei (EPJ A), while the present proceedings book, in addition to reprinting the articles published in EPJ A, further includes all other contributions selected and accepted by the organizing committee for publication and archiving.
