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Aviation Fire Control Technician 1 & C.
  • Language: en
  • Pages: 552

Aviation Fire Control Technician 1 & C.

  • Type: Book
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  • Published: 1969
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  • Publisher: Unknown

None

On Early English Pronunciation
  • Language: en
  • Pages: 958

On Early English Pronunciation

  • Type: Book
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  • Published: 1889
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  • Publisher: Unknown

None

C*-Algebras and W*-Algebras
  • Language: en
  • Pages: 271

C*-Algebras and W*-Algebras

From the reviews: "This book is an excellent and comprehensive survey of the theory of von Neumann algebras. It includes all the fundamental results of the subject, and is a valuable reference for both the beginner and the expert." Mathematical Reviews

Annual Report ...
  • Language: en
  • Pages: 174

Annual Report ...

  • Type: Book
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  • Published: 1895
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  • Publisher: Unknown

None

Electric Transmission of Energy and Its Transformation, Subdivision, and Distribution
  • Language: en
  • Pages: 378

Electric Transmission of Energy and Its Transformation, Subdivision, and Distribution

  • Type: Book
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  • Published: 1886
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  • Publisher: Unknown

None

New Formulas for the Loads and Deflections of Solid Beams and Girders
  • Language: en
  • Pages: 72

New Formulas for the Loads and Deflections of Solid Beams and Girders

  • Type: Book
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  • Published: 1872
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  • Publisher: Unknown

None

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids
  • Language: en
  • Pages: 530

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids

This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. Dietary Reference Intakes (DRIs) is the newest framework for an expanded approach developed by U.S. and Canadian scientists. This book discusses in detail the role of vitamin C, vitamin E, selenium, and the carotenoids in human physiology and health. For each nutrient the committee presents what is known about how it functions in the human body, which factors may affect how it works, and how the nutrient may be related to chronic disease. Dietary Reference Intakes provides reference intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for different groups based on age and gender, along with a new reference intake, the Tolerable Upper Intake Level (UL), designed to assist an individual in knowing how much is "too much" of a nutrient.

Proceedings
  • Language: en
  • Pages: 242

Proceedings

  • Type: Book
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  • Published: 1883
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  • Publisher: Unknown

None

Dansk-norsk-engelsk Ordbog ved A. Larsen
  • Language: en
  • Pages: 664

Dansk-norsk-engelsk Ordbog ved A. Larsen

  • Type: Book
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  • Published: 1880
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  • Publisher: Unknown

None