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TEMAS EM EDUCAÇÃO: Olhares Interdisciplinares, Reflexões e Saberes – Vol. 3
  • Language: pt-BR
  • Pages: 363

TEMAS EM EDUCAÇÃO: Olhares Interdisciplinares, Reflexões e Saberes – Vol. 3

Os capítulos participantes da presente publicação contribuem com reflexões e discussões que versam de algum modo, direta ou indiretamente, a educação e o ensino numa perspectiva de oferecer ideias interdisciplinares e questionamentos para incentivar o debate a respeito dos diversos Temas em Educação. Tudo isso se revela por meio de novos olhares na educação articulados pelos conhecimentos teóricos aos práticos, possibilitando ampliar e significar os múltiplos saberes no campo da educação. A obra é um convite ao pensamento reflexivo, abrangente e contextual em torno da necessidade real de análise dos diversos Temas em Educação.

Sergipanos Ilustres
  • Language: pt-BR
  • Pages: 204

Sergipanos Ilustres

Uma proposta metodológica para ser aplicada com alunos da rede publica.

Coletânea Internacional de Pesquisa em Ciências da Saúde Vol.02
  • Language: pt-BR
  • Pages: 1056

Coletânea Internacional de Pesquisa em Ciências da Saúde Vol.02

Temos o prazer de lançar o segundo livro da coletânea voltada às ciências da saúde, que tem como título Coletânea Internacional de Pesquisa em Ciências da Saúde. V.02, essa obra é editada pela Seven Publicações Ltda, tendo a composição de mais de 90 capítulos voltados ao desenvolvimento e disseminação do conhecimento na área da saúde. A Seven Editora, agradece e enaltasse os autores que fizeram parte desse livro. Desejamos uma boa leitura a todos!

Movement 2018
  • Language: en
  • Pages: 615

Movement 2018

  • Type: Book
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  • Published: 2019-02-22
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  • Publisher: Unknown

This book is based on the conference on Movement and Cognition held in July 2018 at the Joseph B. Martin Center at Harvard Medical School in Boston, where an opportunity was provided for researchers and practitioners from various disciplines to share their knowledge and experience in an academic environment that has supported learning and social change for hundreds of years. In this book, readers will find all the abstracts from this conference gathered together in this publication, which the authors hope will be of interest to the scientific community.

Rainforest Mafias
  • Language: en
  • Pages: 163

Rainforest Mafias

  • Type: Book
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  • Published: 2019
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  • Publisher: Unknown

"This report documents how illegal logging by criminal networks and resulting forest fires are connected to acts of violence and intimidation against forest defenders and the state's failure to investigate and prosecute these crimes."--Publisher website, viewed September 27, 2019.

Fruits of the Brazilian Cerrado
  • Language: en
  • Pages: 192

Fruits of the Brazilian Cerrado

Fruits of the Brazilian Cerrado: Composition and Functional Benefits describes the nutritional, chemical and physical characteristics of the fruits of the Cerrado, as well as their pharmacological effects and use in phytotherapics. Chapters are dedicated to the morphological characteristics, macronutrients, micronutrients and active compounds of various fruits, with separate sections covering their peels, leaves, nuts, pulps, and other components. The text also includes detailed studies on the treatment of diseases with these natural products, as well as their applications in popular use by local communities. Authors explain the importance of bioactive compounds found in the fruits and their possible mechanisms of action in the organism. This text thus provides a valuable reference to researchers studying a range of topics, including functional foods, phytotherapy, and plant science.

Veja
  • Language: pt-BR
  • Pages: 476

Veja

  • Type: Book
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  • Published: 1993
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  • Publisher: Unknown

None

Good Practice Guidance and Uncertainty Management in National Greenhouse Gas Inventories
  • Language: en
  • Pages: 568

Good Practice Guidance and Uncertainty Management in National Greenhouse Gas Inventories

  • Type: Book
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  • Published: 2000
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  • Publisher: Unknown

None

Food Safety Culture
  • Language: en
  • Pages: 96

Food Safety Culture

Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers are eating more and more meals prepared outside of the home. Accordingly, retail and foodservice establishments, as well as food producers at all levels of the food production chain, have a growing responsibility to ensure that proper food safety and sanitation practices are followed, thereby, safeguarding the health of their guests and customers. Achieving food safety success in this changing environment requires going beyond traditional training, testing, and inspectional approaches to managing risks. It requires a better understanding of organizational culture and ...