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The Wild Gardener
  • Language: en
  • Pages: 260

The Wild Gardener

Selected as one of the 75 Great Garden Books by the American Horticultural Society Winner of the Garden Writers of America Art of Communication Award, 1991 In this modern classic of gardening, noted author and artist Peter Loewer explores native American plants for the wild garden, whether it's a green sanctuary in the midst of a concrete landscape or a natural area on the edge of virgin forest. The book includes reliable information on cultivating and propagating the best wildflowers and shrubs and offers curious folklore and historical footnotes on wild flora and fauna.

The Fundamentals of Horticulture
  • Language: en
  • Pages: 475

The Fundamentals of Horticulture

Essential reading for all those interested in horticulture, from students to keen gardeners. Focuses on practical applications, and supports RHS specifications.

Seeds
  • Language: en
  • Pages: 248

Seeds

The life of a garden begins and ends with a seed. Explanations of virtually everything that happens in between - including germination, indoor and outdoor cultivation, and seed collection for all types of plants - can be found in Seeds: The Definitive Guide to Growing, History, and Lore. Author Peter Loewer leads the reader on a seed odyssey that spans from the early genetic experiments of Mendel to the growth of large seed companies, as well as tales of intrepid seed collectors who go to extraordinary lengths to procure rare seed specimens. Practical advice is not overlooked as different methods are outlined for starting all types of seeds at home. Detailed instructions are provided for cold frames, sterilizing dirt, seed storage, indoor to outdoor transplanting, and germinating seeds in a range of mediums. Unlike any other book on the subject, Seeds artfully blends a wide scope of hands-on gardening techniques with scientific information and folklore. The result is a comprehensive tome on the subject of seeds replete with listings of seed nurseries, seed exchanges, and even poetry related to seeds.

Perennial Vegetables
  • Language: en
  • Pages: 257

Perennial Vegetables

There is a fantastic array of vegetables you can grow in your garden, and not all of them are annuals. In Perennial Vegetables the adventurous gardener will find information, tips, and sound advice on less common edibles that will make any garden a perpetual, low-maintenance source of food. Imagine growing vegetables that require just about the same amount of care as the flowers in your perennial beds and borders--no annual tilling and potting and planting. They thrive and produce abundant and nutritious crops throughout the season. It sounds too good to be true, but in Perennial Vegetables author and plant specialist Eric Toensmeier (Edible Forest Gardens) introduces gardeners to a world of...

Tasha Tudor's Garden
  • Language: en
  • Pages: 292

Tasha Tudor's Garden

Shows the artist's Vermont garden, which includes a variety of antique plants, and shares samples of her gardening knowledge.

Nursery Management
  • Language: en
  • Pages: 332

Nursery Management

Nursery Management second edition is an introduction to setting up and running profitable and efficient nursery businesses covering production, wholesale and retail nurseries at various scales of operation. The book discusses all the practical aspects of nursery management from site selection, production systems, and plant propagation through to materials and equipment. Conventional as well as non-chemical biological control measures for pests, weeds and disease control are included. Management issues for production nurseries, wholesalers and retail nurseries are treated separately for each operation and cover products and services, budgeting, production management, work scheduling and staff...

How to Grow Perennial Vegetables
  • Language: en
  • Pages: 363

How to Grow Perennial Vegetables

How to Grow Perennial Vegetables gives comprehensive advice on all types of perennial vegetables, from ground-cover plants and coppiced trees to plants for bog gardens and edible woodland plants. Perennial vegetables are a joy to grow. Whereas traditional vegetable plots are largely made up of short-lived, annual vegetable plants, perennials are edible plants that live longer than three years. Grown as permaculture plants, they take up less of your time and effort than annual vegetables, and extend the harvesting season - avoiding the hungry gap between the end of the winter harvest and the start of the summer harvest of annual vegetables. Unlike annual vegetables, perennials cover and prote...

Cuttings
  • Language: en
  • Pages: 426

Cuttings

A selection of Christopher Lloyd's journalism in the Guardian, arranged to take the reader through the seasons from January to December. Christopher Lloyd was the grand old man of British gardening and gardening writers.

Edible Heirloom Garden
  • Language: en
  • Pages: 113

Edible Heirloom Garden

Plant, grow, and harvest the vegetables of a century ago--and serve them up with modern flair! In The Edible Heirloom Vegetable Garden, edible landscape guru Rosalind Creasy presents a beautifully illustrated guide to growing heirloom vegetables. Readers can learn the basics of planting, caring for, and preparing traditional favorites, including: Saving and storing seeds from year-to-year How to make everything from tomatoes and squash to kale and beans thrive Recipes for soups, main dishes, and sides Beautiful color photos and a tour of American heirloom gardens provide inspiration for aspiring gardeners. With a little bit of yard space and the right guidance, anyone can join the "garden-to-table" movement, and The Edible Heirloom Vegetable Garden will be their go-to resource.

Early Canadian Gardening
  • Language: en
  • Pages: 324

Early Canadian Gardening

Explore the field of garden history with Early Canadian Gardening, an indispensable guide to horticulture and gardening practices in Upper Canada in the early nineteenth century. The book provides detailed descriptions of plants and seeds available at the time (many of which have evolved dramatically over the last 150 years) and examines not only which plants were grown at the time but also their value to pioneer gardeners and early settlers.