Welcome to our book review site go-pdf.online!

You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.

Sign up

Specialized Metabolites from Medicinal Plants: the Structural Identification, Biological Activity and Biosynthesis Pathways
  • Language: en
  • Pages: 180

Specialized Metabolites from Medicinal Plants: the Structural Identification, Biological Activity and Biosynthesis Pathways

Morphine, extracted/isolated from the opium poppy, was the first plant-derived natural product, which was first reported in 1806 and marked as the beginning of plant metabolites research. In the following 200 years, many specific metabolites with significant bio-activity, such as quinine, artemisinin, and paclitaxel, were discovered in plant-derived medicines and have been used for treating human diseases. The extracts of plants or their metabolites have contributed significantly to human health, particularly in the treatment of chronic diseases such as diabetes, hypertension, and obesity. Nowadays, medicinal plants and their metabolites are increasingly favored by researchers and pharmaceutical companies to be developed as new dietary supplements and pharmaceuticals. Therefore, screening and identification of novel active metabolites or lead compounds from plant-derived medicines for human disease treatment have become a popular research area.

Medicinal Plants and Natural Product Research
  • Language: en
  • Pages: 232

Medicinal Plants and Natural Product Research

  • Type: Book
  • -
  • Published: 2020-02-14
  • -
  • Publisher: MDPI

The book entitled Medicinal Plants and Natural Product Research describes various aspects of ethnopharmacological uses of medicinal plants; extraction, isolation, and identification of bioactive compounds from medicinal plants; various aspects of biological activity such as antioxidant, antimicrobial, anticancer, immunomodulatory activity, etc., as well as characterization of plant secondary metabolites as active substances from medicinal plants.

Postharvest Nanotechnology for Fresh Horticultural Produce
  • Language: en
  • Pages: 520

Postharvest Nanotechnology for Fresh Horticultural Produce

  • Type: Book
  • -
  • Published: 2023-12-29
  • -
  • Publisher: CRC Press

Food scarcity and insecurity is an alarming issue throughout the world. Postharvest loss due to both mechanical damage and microbial spoilage significantly influences the shelf life and hence the availability of agricultural produce. Once initiated, the microbial spoilage can make bulk quantity of a given agricultural product unacceptable for human consumption, and several methods have already been used to try to manage this. Considering the limited success of the available methods, there is increasing interest in exploring nanotechnological methods. These methods are being considered for both the development of various platforms for antimicrobial/barrier packaging applications that minimize...

Recent Advances in Natural Products Analysis
  • Language: en
  • Pages: 878

Recent Advances in Natural Products Analysis

  • Type: Book
  • -
  • Published: 2020-03-04
  • -
  • Publisher: Elsevier

Recent Advances in Natural Products Analysis is a thorough guide to the latest analytical methods used for identifying and studying bioactive phytochemicals and other natural products. Chemical compounds, such as flavonoids, alkaloids, carotenoids and saponins are examined, highlighting the many techniques for studying their properties. Each chapter is devoted to a compound category, beginning with the underlying chemical properties of the main components followed by techniques of extraction, purification and fractionation, and then techniques of identification and quantification. Biological activities, possible interactions, levels found in plants, the effects of processing, and current and potential industrial applications are also included.

Recent Advances in Recognition of Bioactive Phytonutrients for Specific Targets in Plant Foods
  • Language: en
  • Pages: 135
Agro-Morphological and Nutritional Profiling of Crops
  • Language: en
  • Pages: 191
Secondary Metabolites from Medicinal Plants
  • Language: en
  • Pages: 298

Secondary Metabolites from Medicinal Plants

  • Type: Book
  • -
  • Published: 2023-06-02
  • -
  • Publisher: CRC Press

Medicinal plant-based synthesis of nanoparticles from various extracts is easy, safe, and eco-friendly. Medicinal and herbal plants are the natural source of medicines, mainly due to the presence of secondary metabolites, and have been used as medicine since ancient times. Secondary Metabolites from Medicinal Plants: Nanoparticles Synthesis and their Applications provides an overview on medicinal plant-based secondary metabolites and their use in the synthesis of different types of nanoparticles. It explores trends in growth, characterization, properties, and applications of nanoparticles from secondary metabolites including terpenoids, alkaloids, flavonoids, and phenolic compounds. It also explains the opportunities and future challenges of secondary metabolites in nanoparticle synthesis. Nanotechnology is a burgeoning research field, and due to its widespread application in almost every branch of science and technology, it creates many new opportunities. As part of the Exploring Medicinal Plants series, this book will be of huge benefit to plant scientists and researchers as well as graduates, postgraduates, researchers, and consultants working in the field of nanoparticles.

Natural Compounds in Food Safety and Preservation
  • Language: en
  • Pages: 88
Postharvest Physiology and Handling of Horticultural Crops
  • Language: en
  • Pages: 403

Postharvest Physiology and Handling of Horticultural Crops

  • Type: Book
  • -
  • Published: 2023-12-14
  • -
  • Publisher: CRC Press

The increase in global population compels growers to use excessive fertilizers to enhance agricultural production. Excessive fertilizer use may also negatively affect the nutritional quality and preservation of horticultural products, reducing the shelf life and overall quality of fruits and vegetables. Postharvest Physiology and Handling of Horticultural Crops contains fundamental information that helps readers understand postharvest physiology of fresh fruits and vegetables, and presents an in-depth analysis of the harmful impacts of agrochemicals. The book presents readers with eco-friendly, innovative techniques used to handle the fruits and vegetables during storage and through supply c...