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Türk Dili
  • Language: tr
  • Pages: 296

Türk Dili

None

Brown Rice
  • Language: en
  • Pages: 288

Brown Rice

  • Type: Book
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  • Published: 2017-08-22
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  • Publisher: Springer

This book provides a broad-based foundation of knowledge about brown rice, including the latest information on health benefits and disease prevention resulting from consumption of brown rice, and information on consumer knowledge, attitudes, and behaviors towards brown rice. It is the first book of its kind to provide a comprehensive review of current brown rice science and technology, regulatory/policy issues, dietary intake, consumer interest and health promotion. The edited volume focuses on the latest developments in breeding varieties for high quality brown rice, varietal variations, defects, milling, cooking quality, eating quality, post-harvest management and methods to improve shelf ...

Proceedings of Ninth International Congress on Information and Communication Technology
  • Language: en
  • Pages: 635
Heat and Mass Transfer in Porous Materials
  • Language: en
  • Pages: 192

Heat and Mass Transfer in Porous Materials

Special topic volume with invited peer reviewed papers only.

Drying Technology in Food Processing
  • Language: en
  • Pages: 780

Drying Technology in Food Processing

  • Type: Book
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  • Published: 2023-05-08
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  • Publisher: Elsevier

Drying Technology in Food Processing, in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for drying of different food products. These processes and unit operations are very important in terms of qualitative properties and energy usage. Divided into four sections, "Drying basics", "Different dryers in the food industry", "Application of drying in the food industry", and "Design, control, and efficiency of dryers", all chapters emphasize experimental, theoretical, computational and/or applications of food engineering principles and the relevant processing equipment. Written by experts in the field of food engineering, in a simple and dynamic way, this book targets industrial engineers working in the field of food processing and within food factories to make them more familiar with drying unit operations. - Thoroughly explores novel applications of drying unit operations in food industries - Strives to help improve the quality and safety of food products with drying technology - Reviews alternatives for drying operations

Drying Science and Technology
  • Language: en
  • Pages: 148

Drying Science and Technology

Drying Science and Technology provides a thorough and current investigation of the complex area of drying processes. This book is a collaborative effort that brings together prominent professionals to give a comprehensive grasp of drying science’s concepts, methodology, and applications. The book opens by underlining the importance of drying operations in a variety of sectors, including food preservation and materials processing. This opening portion provides the framework for a varied investigation that will appeal to a wide range of readers. The book covers fundamental ideas and digs into the heat and mass transport mechanisms that underpin drying processes. Readers are taken through the...

Visible Light-Driven Organic Synthesis
  • Language: en
  • Pages: 408

Visible Light-Driven Organic Synthesis

  • Type: Book
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  • Published: 2024-08-12
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  • Publisher: Elsevier

Visible Light-Driven Organic Synthesis covers the recent cutting-edge investigations in the field of visible light– driven organic synthesis in a single comprehensive volume. It provides information on rigorously selected reaction schemes and covers new reactions and new methods under visible light photocatalysis. It enlists more than 100 important synthetic strategies/methodologies with particular emphasis on useful reactions for organic synthesis under the mild reaction conditions reported in recent times involving carbon–carbon (C–C) and carbon–heteroatom bond–forming reactions, resulting in a wide spectrum of chemical compounds, providing an outstanding source of information co...

Disparities in Cancer Prevention and Epidemiology
  • Language: en
  • Pages: 185
Smart Engineering System Design
  • Language: en
  • Pages: 1020

Smart Engineering System Design

The newest volume in this series presents refereed papers in the following categories and their applications in the engineering domain: Neural Networks; Complex Networks; Evolutionary Programming; Data Mining; Fuzzy Logic; Adaptive Control; Pattern Recognition; Smart Engineering System Design. These papers are intended to provide a forum for researchers in the field to exchange ideas on smart engineering system design.

Social Media in Southeast Turkey
  • Language: en
  • Pages: 207

Social Media in Southeast Turkey

  • Type: Book
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  • Published: 2016-02-29
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  • Publisher: UCL Press

This book presents an ethnographic study of social media in Mardin, a medium-sized town located in the Kurdish region of Turkey. The town is inhabited mainly by Sunni Muslim Arabs and Kurds, and has been transformed in recent years by urbanisation, Elisabetta Costa uses her 15 months of ethnographic research to explain why public-facing social media is more conservative than offline life. Yet, at the same time, social media has opened up unprecedented possibilities for private communications between genders and in relationships among young people – Costa reveals new worlds of intimacy, love and romance. She also discovers that, when viewed from the perspective of people’s everyday lives, political participation on social media looks very different to how it is portrayed in studies of political postings separated from their original complex, and highly socialised, context.neoliberalism and political events.