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Shopping in Ancient Rome
This volume provides the first comprehensive account of the retail network in ancient Rome and investigates the diverse means by which goods were sold to consumers in the city. Holleran places Roman retail trade within the wider context of its urban economy and explores the critical relationship between retail and broader environmental factors.
A Companion to the City of Rome
A Companion to the City of Rome presents a series oforiginal essays from top experts that offer an authoritative andup-to-date overview of current research on the development of thecity of Rome from its origins until circa AD 600. Offers a unique interdisciplinary, closely focused thematicapproach and wide chronological scope making it an indispensiblereference work on ancient Rome Includes several new developments on areas of research that areavailable in English for the first time Newly commissioned essays written by experts in a variety ofrelated fields Original and up-to-date readings pertaining to the city of Romeon a wide variety of topics including Rome’s urban landscape,population, economy, civic life, and key events
Demography and the Graeco-Roman World
Through a series of case studies this book demonstrates the wide-ranging impact of demographic dynamics on social, economic and political structures in the Graeco-Roman world. The individual case studies focus on fertility, mortality and migration and the roles they played in various aspects of ancient life. These studies – drawn from a range of populations in Athens and Attica, Rome and Italy, and Graeco-Roman Egypt – illustrate how new insights can be gained by applying demographic methods to familiar themes in ancient history. Methodological issues are addressed in a clear, straightforward manner with no assumption of prior technical knowledge, ensuring that the book is accessible to readers with no training in demography. The book marks an important step forward in ancient historical demography, affirming both the centrality of population studies in ancient history and the contribution that antiquity can make to population history in general.
The Routledge Handbook of Diet and Nutrition in the Roman World
The Routledge Handbook of Diet and Nutrition in the Roman World presents a comprehensive overview of the sources, issues and methodologies involved in the study of the Roman diet. The focus of the book is on the Mediterranean heartland from the second century BC to the third and fourth centuries AD. Life is impossible without food, but what people eat is not determined by biology alone, and this makes it a vital subject of social and historical study. The Handbook takes a multidisciplinary approach in which all kinds of sources and disciplines are combined to study the diet and nutrition of men, women and children in city and countryside in the Roman world. The chapters in this book are stru...
A Companion to the City of Rome
A Companion to the City of Rome presents a series of original essays from top experts that offer an authoritative and up-to-date overview of current research on the development of the city of Rome from its origins until circa AD 600. Offers a unique interdisciplinary, closely focused thematic approach and wide chronological scope making it an indispensible reference work on ancient Rome Includes several new developments on areas of research that are available in English for the first time Newly commissioned essays written by experts in a variety of related fields Original and up-to-date readings pertaining to the city of Rome on a wide variety of topics including Rome’s urban landscape, population, economy, civic life, and key events
Demography and the Graeco-Roman World
Provides fresh perspectives on the uses of ancient demography for social, economic and political historians.
The Eternal Table
The Eternal Table is the first concise cultural history of food in Rome from the pre-Romans to modern day. This historical narrative revisits the rich story of Rome through a culinary lens recounting the human partnership with what was raised, picked, fished, caught, slaughtered, cooked, and served, from farm and market to banquets and festivals.
Journal of Greco-Roman Christianity and Judaism, Volume 14
Volume 14 2018 This is the fourteenth volume of the hard-copy edition of a journal that has been published online (www.jgrchj.net) since 2000. As they appear, the hard-copy editions replace the online materials. The scope of JGRChJ is the texts, language and cultures of the Greco-Roman world of early Christianity and Judaism. The papers published in JGRChJ are designed to pay special attention to the larger picture of politics, culture, religion and language, engaging as well with modern theoretical approaches.
Women and the Roman City in the Latin West
Roman Cities, as conventionally studied, seem to be dominated by men. Yet as the contributions to this volume—which deals with the Roman cities of Italy and the western provinces in the late Republic and early Empire—show, women occupied a wide range of civic roles. Women had key roles to play in urban economies, and a few were prominent public figures, celebrated for their generosity and for their priestly eminence, and commemorated with public statues and grand inscriptions. Drawing on archaeology and epigraphy, on law and art as well as on ancient texts, this multidisciplinary study offers a new and more nuanced view of the gendering of civic life. It asks how far the experience of women of the smaller Italian and provincial cities resembled that of women in the capital, how women were represented in sculptural art as well as in inscriptions, and what kinds of power or influence they exercised in the societies of the Latin West.
