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Patrizio Di Massimo
Published as the culmination of an important shift in Patrizio Di Massimo?s practice, this monograph ? the first in the artist?s career ? offers an in-depth survey of five years of his paintings. The multiple aspects of his work, from theatricality to the erotic, from self-representation to historical references, are analyzed through texts by: Marcella Beccaria, Diana Campbell Betancourt, Fabio Cherstich, Than Hussein Clark, Vincenzo de Bellis, Milovan Farronato, Nicoletta Lambertucci, Matthew McLean, João Mourão and Luís Silva, Hans Ulrich Obrist, Paulina Olowska, Alessandro Rabottini, Mathilde Rosier.
Catalogue of Books
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A Catalogue of Books
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Cellular Agriculture
Cellular agriculture, also called lab-grown food, promises to provide alternative food options to current agriculture practices. Cellular agriculture is food grown in laboratories and bioreactors rather than on fields, relying on cultivation of cells under controlled conditions, with minimal use of natural resources and lower greenhouse gas emission costs than in traditional practices. It gives us the prospect of consuming the same foods such as a dairy ice cream or a burger. And it can further broaden the variety of textures, flavors, nutrition, and health-promoting aspects that food can deliver. Cellular Agriculture: Lab-Grown Foods gives an overview of the broad range of approaches to cellular agriculture, the current state of scale and regulations, and the results it brings about in terms of environmental footprint and consumer attitudes. Cellular Agriculture: Lab-Grown Foods was organized by Solar Foods, a food-tech company that develops a cell-based food protein produced from CO2 and electricity. A fruitful collaboration with VTT Technical Research Center of Finland Ltd allowed conceptualizing and streamlining of the written and visual content in the book.
George Henry Longly
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Tambú
As contemporary Tambú music and dance evolved on the Caribbean island of Curaçao, it intertwined sacred and secular, private and public cultural practices, and many traditions from Africa and the New World. As she explores the formal contours of Tambú, Nanette de Jong discovers its variegated history and uncovers its multiple and even contradictory origins. De Jong recounts the personal stories and experiences of Afro-Curaçaoans as they perform Tambu-some who complain of its violence and low-class attraction and others who champion Tambú as a powerful tool of collective memory as well as a way to imagine the future.
Books of Knowledge in Late Medieval Europe
This book provides a series of studies concerning unique medieval texts that can be defined as 'books of knowledge', such as medieval chronicles, bestiaries, or catechetic handbooks. Thus far, scholarship of intellectual history has focused on concepts of knowledge to describe a specific community, or to delimit intellectuals in society. However, the specific textual tool for the transmission of knowledge has been missing. Besides oral tradition, books and other written texts were the only sources of knowledge, and they were thus invaluable in efforts to receive or transfer knowledge. That is one reason why texts that proclaim to introduce a specific field of expertise or promise to present ...
