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A story of resistance, repression, and US policy in Honduras in the aftermath of a violent military coup.
"I want to learn how to defend myself from whoever tries to oppress me, whether it's my husband, my union, or my boss."--a bananera Women banana workers--bananeras--are waging a powerful revolution by making gender equity central in Latin American labor organizing. Their successes disrupt the popular image of the Latin American woman worker as a passive bystander and broadly re-imagine the possibilities of international labor solidarity. Over the past 20 years, bananeras have organized themselves and gained increasing control over their unions, their workplaces, and their lives. Highly accessible and narrative in style, Bananeras: Women Transforming the Banana Unions of Latin America recount...
National Bestseller! A compelling story of entrepreneurial determination Are you ready to embark on an inspiring journey of resilience and success, especially for those often facing daunting challenges in our society? Dana Frank's debut book, Get Up & Get On It! A Black Entrepreneur's Lessons on Creating Legacy & Wealth, is a powerful testament to the enduring spirit of individuals from marginalized communities, such as People of Color and women navigating the male-dominated business world. This captivating narrative traces its roots back to 1950 when Gerald Frank, a determined Black man, arrived in Seattle at the tender age of 18. Fleeing the violence of Detroit and the suffocating grip of ...
Analyzing consumer organizing tactics and the decline of the Seattle movement as a case study of the U.S. labor movement, this work traces its transformation after the famous Seattle General Strike of 1919, paying special attention to the gender dynamics of labor's consumer campaigns.
Buy American is an exciting history of economic nationalism, of the movements that made odd bedfellows of trade unions, corporate interests, and government as they attempted to entice, cajole, and occasionally mislead American consumers to keep their money inside the nations's borders.
"Frank does an excellent job of creating articulate arguments out of a complex blend of history, economics, and current events."—Library Journal Woolworth's was the Walmart of the 1930s. The women were exploited and sexually harassed. This is the exciting story of how they fought back against corporate exploitation and oppression.
Three renowned historians present stirring tales of labor: Howard Zinn tells the grim tale of the Ludlow Massacre, a drama of beleaguered immigrant workers, Mother Jones, and the politics of corporate power in the age of the robber barons. Dana Frank brings to light the little-known story of a successful sit-in conducted by the 'counter girls' at the Detroit Woolworth's during the Great Depression. Robin D. G. Kelley's story of a movie theater musicians' strike in New York asks what defines work in times of changing technology.
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A definitive history of consumer activism, Buying Power traces the lineage of this political tradition back to our nation’s founding, revealing that Americans used purchasing power to support causes and punish enemies long before the word boycott even entered our lexicon. Taking the Boston Tea Party as his starting point, Lawrence Glickman argues that the rejection of British imports by revolutionary patriots inaugurated a continuous series of consumer boycotts, campaigns for safe and ethical consumption, and efforts to make goods more broadly accessible. He explores abolitionist-led efforts to eschew slave-made goods, African American consumer campaigns against Jim Crow, a 1930s refusal o...
A delicious, comprehensive playbook that pairs 75 wine styles—including where and who to buy them from—with 75 recipes that complement them perfectly “If you want to know what good taste in the modern food and wine scene looks like, this is your manual.”—Jordan Mackay, co-author of The Sommelier’s Atlas of Taste Wine Food is a wine course in a cookbook for everyone who wants to learn about wine simply by drinking it. Here, natural wine bar and winery owner Dana Frank and wine-loving recipe writer Andrea Slonecker distill the basics—how to buy, how to store, how to taste—and deliver more than seventy-five instant-hit recipes inspired by delectable, affordable wines that go wit...