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For centuries, men dreamed of cutting a canal across the Florida peninsula. Intended to reduce shipping times, it was championed in the early twentieth century as a way to make the mostly rural state a center of national commerce and trade. Rejected by the Army Corps of Engineers as "not worthy," the project received continued support from Florida legislators. Federal funding was eventually allocated and work began in the 1930s, but the canal quickly became a lightning rod for controversy. Steven Noll and David Tegeder trace the twists and turns of the project through the years, drawing on a wealth of archival and primary sources. Far from being a simplistic morality tale of good environment...
Florida's Water poses fundamental questions about water sustainability in the United States' fourth largest state. Florida has long-standing water quality problems. Global climate change threatens to intensify Florida's floods and droughts, make hurricanes more common or more damaging, and eventually submerge much of low-lying Florida, including the Everglades. How can Florida meet these extraordinary challenges? And what lessons does the Florida experience hold for other states? This book fully integrates the many diverse responsibilities of water management into a readable and compelling combination of interesting narratives and deep analysis. Author Tom Swihart's unique, intimate knowledge of Florida's successes and failures in water management brings out both the novelty of Florida's water situation and the features that it has in common with other states.
The essays in the second volume of Georgia Women portray a wide array of Georgia women who played an important role in the state's history, from little-known Progressive Era activists to famous present-day figures such as Pulitzer Prize-winning author Alice Walker and former First Lady Rosalynn Carter.
The Fruits of Empire is a history of American expansion through the lens of art and food. In the decades after the Civil War, Americans consumed an unprecedented amount of fruit as it grew more accessible with advancements in refrigeration and transportation technologies. This excitement for fruit manifested in an explosion of fruit imagery within still life paintings, prints, trade cards, and more. Images of fruit labor and consumption by immigrants and people of color also gained visibility, merging alongside the efforts of expansionists to assimilate land and, in some cases, people into the national body. Divided into five chapters on visual images of the grape, orange, watermelon, banana, and pineapple, this book demonstrates how representations of fruit struck the nerve of the nation’s most heated debates over land, race, and citizenship in the age of high imperialism.
Florida Historical Society Stetson Kennedy Award Florida Book Awards, Bronze Medal for Florida Nonfiction America’s wettest state is running out of water. Florida—with its swamps, lakes, extensive coastlines, and legions of life-giving springs—faces a drinking water crisis. Drying Up is a wake-up call and a hard look at what the future holds for those who call Florida home. Journalist and educator John Dunn untangles the many causes of the state’s freshwater problems. Drainage projects, construction, and urbanization, especially in the fragile wetlands of South Florida, have changed and shrunk natural water systems. Pollution, failing infrastructure, increasing outbreaks of toxic alg...
From small ports to large ports, from rivers to creeks, from lakes to lagoons, water routes have been essential to Florida's development as a commercial, recreational, agricultural, and cultural entity. With more than 30,000 lakes and ponds and some 1,700 rivers, creeks, and streams, Florida ranks second in the list of wettest states in the USA. Native Americans used the rivers, creeks, and lakes as routes to various locales within the peninsula while harvesting fish and other aquatic edibles to sustain their daily lives. Early European settlers followed suit and supplemented their diets with the bounty from the oceans and fresh water sources. Into statehood, settlers relied on the same sources for food while using fresh water to make the land productive for food and cash crops. By the early decades of the 20th Century, water became a marketable attraction to lure millions of tourists to Florida for recreation and sports. The trend continues today. Join a trio of authors on this look at the immense impact water and maritime activities have played in the development of Florida.
After its Peruvian discovery in 2002, Phragmipedium kovachii became the rarest and most sought-after orchid in the world. Prices soared to $10,000 on the black market. Then one showed up at Marie Selby Botanical Gardens, where every year more than 100,000 people visit. They come for the lush landscape on Sarasota Bay and for Selby's vast orchid collection, one of the most magnificent in the world. The collision between Selby's scientists and the smugglers of Phrag. Kovachii, a rare ladyslipper orchid hailed as the most significant and beautiful new species discovered in a century, led to search warrants, a grand jury investigation, and criminal charges. It made headlines around the country, ...
Public history is a large and complex field, with boundaries, methods, and subjects that are hotly debated, and the Oxford Handbook of Public History reflects these complexities. This book defines public history as a transnational field, and public history work as analytical and active: practical work informed by thoughtful reflection. The book locates public history as a professional practice within an intellectual framework that is increasingly democratic, technological, and transnational.
Key West lies at the southernmost point of the continental United States, ninety miles from Cuba, at Mile Marker 0 on famed U.S. Highway 1. Famous for six-toed cats in the Hemingway House, Sloppy Joe’s and Captain Tony's, Jimmy Buffett songs, body paint parade "costumes," and a brief secession from the Union after which the Conch Republic asked for $1 billion in foreign aid, Key West also lies at the metaphorical edge of our sensibilities. How this unlikely city came to be a tourist mecca is the subject of Robert Kerstein's intrepid new history. Sited on an island only four miles long and two miles wide, Key West has been fishing village, salvage yard, U.S. Navy base, cigar factory, hippie haven, gay enclave, cruise ship port-of-call, and more. Duval Street, which stretches the length of one of the most unusual cities in America, is today lined with brand-name shops that can be found in any major shopping mall in America. Leaving no stone unturned, Kerstein reveals how Key West has changed dramatically over the years while holding on to the uniqueness that continues to attract tourists and new residents to the island.
Florida is a state of transplants. Even people who relocated here decades ago still claim their birthplace as their home. They might change their mind if they knew that the Sunshine State owns one of the richest histories in the nation. Decades before the Pilgrims, the Spanish celebrated Thanksgiving in Florida. Centuries before the first St. Patrick's Day Parade in New York, the holiday was celebrated in St. Augustine, where urban renewal was underway when Jamestown settlers arrived. Author James Clark offers a lifetime of places to explore and thousands of facts to fascinate, tracing the state's long history from Pensacola to the Florida Keys.